Crossref Citations
This article has been cited by the following publications. This list is generated based on data provided by
Crossref.
Varley, M.A.
Wilkinson, R.G.
and
Maitland, Alison
1987.
Artificial rearing of baby piglets: The effect of colostrum on survival and plasma concentrations of IgG.
British Veterinary Journal,
Vol. 143,
Issue. 4,
p.
369.
Varley, M.A.
1988.
Early-Weaning and Immunity in Piglets.
Proceedings of the British Society of Animal Production (1972),
Vol. 1988,
Issue. ,
p.
35.
Fiems, L.O.
Vanopdenbosch, E.
Boucque, Ch.V.
Vancoillie, Y.
and
Cottyn, B.G.
1989.
Effect of purified immunoglobulins or pooled colostrum on performance of rearing calves.
Animal Feed Science and Technology,
Vol. 26,
Issue. 3-4,
p.
347.
Varley, M. A.
1992.
Neonatal survival: an overview.
BSAP Occasional Publication,
Vol. 15,
Issue. ,
p.
1.
Hughes, P. E.
1992.
Postnatal care in pigs.
BSAP Occasional Publication,
Vol. 15,
Issue. ,
p.
149.
Rooke, J.A
and
Bland, I.M
2002.
The acquisition of passive immunity in the new-born piglet.
Livestock Production Science,
Vol. 78,
Issue. 1,
p.
13.
Rooke, J.A.
Carranca, C.
Bland, I.M.
Sinclair, A.G.
Ewen, M.
Bland, V.C.
and
Edwards, S.A.
2003.
Relationships between passive absorption of immunoglobulin G by the piglet and plasma concentrations of immunoglobulin G at weaning.
Livestock Production Science,
Vol. 81,
Issue. 2-3,
p.
223.
Corino, C.
Pastorelli, G.
Rosi, F.
Bontempo, V.
and
Rossi, R.
2009.
Effect of dietary conjugated linoleic acid supplementation in sows on performance and immunoglobulin concentration in piglets1.
Journal of Animal Science,
Vol. 87,
Issue. 7,
p.
2299.
Quesnel, Hélène
Farmer, Chantal
and
Devillers, Nicolas
2012.
Colostrum intake: Influence on piglet performance and factors of variation.
Livestock Science,
Vol. 146,
Issue. 2-3,
p.
105.
Yao, Wei
Li, Jie
Wang, Jun jun
Zhou, Weiliang
Wang, Qingbo
Zhu, Rongchang
Wang, Fenglai
and
Thacker, Phil
2012.
Effects of dietary ratio of n-6 to n-3 polyunsaturated fatty acids on immunoglobulins, cytokines, fatty acid composition, and performance of lactating sows and suckling piglets.
Journal of Animal Science and Biotechnology,
Vol. 3,
Issue. 1,
Liu, S.T.
Hou, W.X.
Cheng, S.Y.
Shi, B.M.
and
Shan, A.S.
2014.
Effects of dietary citric acid on performance, digestibility of calcium and phosphorus, milk composition and immunoglobulin in sows during late gestation and lactation.
Animal Feed Science and Technology,
Vol. 191,
Issue. ,
p.
67.
Li, Jun-Liang
Xu, Yuan-Qing
Shi, Bin-Lin
Sun, Deng-Sheng
Yan, Su-Mei
and
Guo, Xiao-Yu
2017.
Dietary chitosan affects metabolism of arachidonic acid in weaned piglets.
Czech Journal of Animal Science,
Vol. 62,
Issue. 2,
p.
58.
Schoos, A.
De Spiegelaere, W.
Cools, A.
Pardon, B.
Van Audenhove, E.
Bernaerdt, E.
Janssens, G.P.J.
and
Maes, D.
2021.
Evaluation of the agreement between Brix refractometry and serum immunoglobulin concentration in neonatal piglets.
Animal,
Vol. 15,
Issue. 1,
p.
100041.
Sagrera, Mònica
Sibila, Marina
Martínez-Boixaderas, Núria
Llorens, Anna Maria
Espigares, David
Pastor, Josep
Garza-Moreno, Laura
and
Segalés, Joaquim
2024.
Can immunocrit be used as a monitoring tool for swine vaccination and infection studies?.
Porcine Health Management,
Vol. 10,
Issue. 1,