Hostname: page-component-586b7cd67f-2brh9 Total loading time: 0 Render date: 2024-11-20T06:24:24.807Z Has data issue: false hasContentIssue false

Phenotypic characterization of three strains of indigenous goats in Tanzania

Published online by Cambridge University Press:  01 August 2011

M.A. Madubi
Affiliation:
Department of Animal Science and Production, Sokoine University of Agriculture, P. O. Box 3004, Morogoro, Tanzania E-mail: [email protected]
G.C. Kifaro
Affiliation:
Department of Animal Science and Production, Sokoine University of Agriculture, P. O. Box 3004, Morogoro, Tanzania E-mail: [email protected]
P.H. Petersen
Affiliation:
Department of Animal Science and Animal Health, Grønnegårdsvej 3, DK-1870 Frederiksberg C, Denmark
Get access

Summary

Characterization of three strains of indigenous goats found in three regions of Tanzania was undertaken on the basis of their phenotypes viz: body weight and measurements, colour pattern, ears and horns.

The three strains differed in the body weights and in the frequencies of the different coat colours. The Dodoma and Mtwara strains had similar body measurements, whereas the Kigoma strain was significantly smaller.

Resumé

Une caratérisation de trois lignées de chèvres indigènes trouvées dans trois régions de la Tanzanie a été entreprise sur la base de leurs caractères phénotypiques à savoir le poids, les dimensions du corps, la configuration de couleurs, et la forme des oreilles et des cornes. Les trois lignées ont différé par leur poids et dimensions corporelles ainsi que par les fréquences des différentes couleurs de la robe. Les lignées de Dodoma et de Mtwara ont eu des tailles similaires tandis que la lignée de Kigoma présentait une taille significativement plus petite.

Type
Research Articles
Copyright
Copyright © Food and Agriculture Organization of the United Nations 2000

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Awah, A. A., Mba, A. U. & Adeleye, I. O. A. 1984. Effects of milk feeding on the liveweight performance of West African Dwarf (Foulta Djallon) kids. Tropical Animal Production 9(2): 122 - 128.Google Scholar
Devendrá, C. & Burns, M. 1970. Goat production in the tropics. Commonwealth Bureau Agricultural Technology, Commonwealth, No. 19, 39 pp.Google Scholar
Devendra, C. & Mcleroy, G. B. 1982. Goat and sheep production in the tropics, Longman group limited, 931.Google Scholar
Hall, S. J. G. 1991. Body dimensions of Nigerian cattle, sheep and goats. British Society of Animal Production 53: 6169.Google Scholar
ILCA 1992. Annual Report and Programme Highlights. Addis Ababa, Ethiopia, 86 pp.Google Scholar
Kyomo, M. L. 1978. Meat from goats in Tanzania. Ph.D thesis, University of Dar es Salaam, Tanzania, 292 pp.Google Scholar
Mason, I. L. & Maule, J. P. 1960. The indigenous livestock of Eastern and Southern Africa. Bureau of Animal Breeding and Genetics, Technical communication 14. Commonwealth Agricultural Bureaux, Farnham Royal, UK, 151 pp.Google Scholar
Meghen, C., MacHugh, D. E. & Bradley, D. G. 1994. Genetic characterisation of West African cattle. World Animal Review 78: 5966.Google Scholar
Osterhoff, D. R., Schmidth, D. O. & Schoeman, S. M. 1987. The stability of genetic markers as identified in goats. South African Journal of Animal Science 17: 133137.Google Scholar
SAS. 1988. The GLM Procedure. SAS User's Guide: 6.03 edition, SAS Institute Incorporation. Cary NC, 549640.Google Scholar
Rege, J. E. O. 1994. Indigenous African small ruminants: a case for characterisation and improvement. Small Ruminant Research and Development in Africa. Proceedings of the Second Biennial Conference of the African Small Ruminant Research Network, AICC, Arusha, Tanzania, 7–11 December 1992. ILCA/CTA. ILCA, Addis Ababa, Ethiopia, 205211.Google Scholar
Searle, T. W., Graham, N. M. C. & Donnelly, J. B. 1989. Change of skeletal dimensions during growth in sheep: the effect of nutrition. Journal of Agricultural Science, Cambridge 112: 321327.CrossRefGoogle Scholar
Wilson, R. T. 1991. Small ruminant production and the small ruminant genetic resource in tropical Africa. Animal Production and Health paper, no 88. FAO, Rome, Italy, 228 pp.Google Scholar