Published online by Cambridge University Press: 11 December 2015
In recent years, most historians have abandoned the idea that the revolutions that shook the Atlantic world between 1776 and 1848 were the work of a single social class. A number of studies on the social composition of the groups that ignited and propelled the different revolutionary processes demonstrate the diversity of conditions and social backgrounds of the revolutionaries. However, this revisionism is posing new questions as to why these contingencies in Europe and the Americas decided to mobilize, to construct new liberal national states, and how they carried it out.
Spain is a good sample case for this historiographical inquiry. At present, few historians accept the idea that the series of upheavals that brought about a new liberal state during the 19th century resulted from the exclusive pressure of a national bourgeoisie. Recent scholarship has revisited the classic bourgeois revolution paradigm by presenting liberalism as an ideology that captivated the imagination of Spaniards of a variety of social ranks, with special impact among urban middle and popular groups. But if Spanish scholars are providing better explanations regarding who embraced liberal ideas and facilitated their spread, the answers for the “why” and “how” this process occurred are, in my opinion, less convincing.
1 See for example Reddy, William, Money and Liberty in Modern Europe: A Critique of Historical Understanding (Cambridge UK, New York: Cambridge University Press, 1987), pp. 1–23 CrossRefGoogle Scholar; Lang-ley, Lester, The Americas in the Age of Revolution, 1750–1850 (New Haven: Yale University Press, 1996), pp. 150–165 Google Scholar; Post, Ken, Revolution and the European Experience, 1789–1914 (New York: St. Martin's Press, 1999), pp. 16–21,CrossRefGoogle Scholar Sabato, Hilda, “On Political Citizenship in Nineteenth-Century Latin America,” The American Historical Review, 106/4 (2001), pp. 1290–1315.CrossRefGoogle Scholar
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3 The contribution of material culture and consumerism to the shaping of revolutionary identities has been pointed out in the case of Europe by Rietbergen, Peter, Europe: A Cultural History (London and New York: Routledge, 1998), pp. 323–327 Google Scholar; and in the case of America by Breen, T. H., “‘Baubles of Britain’: The American and Consumer Revolution of the 18th century,” Past and Present, 119 (1988), pp. 76–77 CrossRefGoogle Scholar; and “Narrative of Commercial Life: Consumption, Ideology, and Community on the Eve of the American Revolution,” The William and Mary Quarterly, L (1993), p. 472.
4 Brewer, John and Porter, Roy (eds.), Consumption and the World of Goods (London: Routledge, 1993), p. 2.Google Scholar
5 Among which England was, no doubt, the most evident. See McKendrick, Neil, Brewer, John, and Plumb, J.H., The Birth of a Consumer Society. The Commercialization of Eighteenth-Century England (Bloomington: Indiana University Press, 1982), p. 33 Google Scholar; Brewer, John, The Pleasures of the Imagination. English Culture in the Eighteenth Century (New York: Farrar Straus Giroux, 1997), pp. 663–665.Google Scholar
6 Ilustrado and liberal literature between 1750 and 1850 is full of passages that reflect the admiration of the Spanish elites for the life styles and social and political achievements of some northern Euro-pean countries, mainly Britain and France. See Alonso, Manuel Moreno, La forja del liberalismo en España. Los amigos de Lord Holland, 1793–1840 (Madrid: Congreso de los diputados), pp. 49f.,Google Scholar the same author's Blanco White. La obsesión de España (Sevilla: Alfar, 1998) pp. 611–615; some of the contributions in the collective volume edited by Aymes, Jean René and Sebastián, Javier Fernández, La imágen de Francia en España (1808–1850), (Bilbao: Universidad del País Vasco, 1997)Google Scholar; and de Mesonero Romanos, Ramón, Recuerdos de un viaje por Francia y Bélgica (Madrid: Biblioteca de Autores Españoles, vol. 203, 1967), pp. 387f.Google Scholar
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8 For the terms of this controversy see Gaite, Carmen Marin, Love Customs in Eighteenth-Century Spain (Berkeley: University of California Press, 1991), chap. 1Google Scholar; Haidt, Rebecca, Embodying Enlightenment. Knowing the Body in Eighteenth-Century Spanish Literature and Culture (New York: St Martín's Press, 1998), chap. 3.Google Scholar
9 Martín Gaite, pp. 21–22.
10 Rietbergen, , Europe, p. 326.Google Scholar
11 Haidt, , Embodying Enlightenment, pp. 131f.Google Scholar; Martín Gaite, Love Customs, chap. II.
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13 The debate revolves around the idea of the existence or non-existence of a profound change in consumer habits among European populations during the second half of the 18th century. A recent inquiry into the terms of this historiographical controversy can be found in Clunas, Craig, “Modernity Global and Local: Consumption and the Rise of the West,” American Historical Review, 104/5 (1999), pp. 1497–1511.CrossRefGoogle Scholar
14 In contrast to other regions within Spain and Western Europe, the probate inventories of Madrid, at least since the 17th century, provide appraised value of all goods recorded.
15 Sambricio, Carlos, “Sobre el proyecto y desarrollo urbano de Madrid en la segunda mitad del siglo XVIII,” in Urbanismo e historia urbana de España (Madrid, 1985), pp. 489–500 Google Scholar; Plomeque, Eulalia Ruiz, “Ordenación y realidad urbana del casco antiguo madrileño en el siglo XIX,” in Urbanismo e historia urbana de España (Madrid, 1985), pp. 501–516 Google Scholar; Madrazo, Santos and Pinto, Virgilio (dirs.), Madrid: Atlas histórico de la ciudad, siglos IX–XIX (Madrid: Fundación Caja Madrid, 1997).Google Scholar
16 See, for example, de Mesonero Romanos, Ramón, “Las casas por dentro,” in Escenas matritenses (Madrid: Fernando Plaza, 1991), p. 88.Google Scholar
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19 This lack of functionality in the distribution of household interiors is characteristic of most of Europe up to the 17th century, although it appears to be more persistent in peripheral areas such as Spain or Scotland. See Nenadic, Stana, “Household Possessions and the Modernising City: Scotland c. 1720 to 1840,” in Shuurman, Anton J. and Walsh, Lorena, eds., Material Culture: Consumption, Life-style, Standard of Living, 1500–1900 (Milan, 1994), p. 148.Google Scholar
20 One of the main aspects that the enlightened minister Jovellanos emphasized when he remodeled his old provincial family estate in 1800 was, precisely, the conversion of former large spaces he considered too cold and austere into smaller comfortable rooms for private use. See de Jovellanos, Melchor Gaspar, Obras publicadas e inéditas de Melchor Gaspar de Jovellanos (Madrid: Biblioteca de Autores Españoles, 1952), vol. L., p. 204.Google Scholar
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22 Recent scholarship points towards the existence in Spain of a slow but sustained process of incorporation of new consumer habits since the 17th century. This long-term transformation intensified during the second half of the 18th century, but did not evolve into a “consumer revolution” until the first third of the 20th century. See the contributions by Xavier Lencina Pérez, Monserrat Durán, Lidia Torra Fernández, Máximo García Fernández, Fernando Carlos Ramos Palencia, Ramón Maruri, and Juan Carlos Sola in the collective volume edited by Torras, Jaume and Yun, Bartolomé, Consumo, condiciones de vida y comercialización. Cataluña y Castilla, siglos XVII–XIX (Avila: Junta de Castilla y León, 1999).Google Scholar The historical evolution of consumption in Spain fits better into Carole Shammas’ evolutionary pattern than into the paradigm of the consumer revolution. See Shammas, Carole, The Pre-Industrial Consumer in England and America (Oxford: Clarendon Press, 1990) Google Scholarand “Changes in English and Anglo-American consumption from 1550 to 1800,” in Brewer and Porter, Consumption and the World of Goods, pp. 177–305.
23 McKendrick, Neil (et al.), The Birth of a Consumer Society, p. 9.Google Scholar
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28 For parallel processes in other Spanish cities see Pons, Anaclet and Serna, Justo, La ciudad extensa. La burguesía comercial financiera en la Valencia de mediados del XIX (Valencia: Diputación de Valencia, 1992), p. 120f.Google Scholar; McDonogh, Gary W., Good Families of Barcelona: a Social History of Power in the Industrial Era (Princeton: Princeton University Press, 1986), p. 181f.Google Scholar
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31 Quoted by Díaz-Plaja, Fernando, La vida cotidiana en la España romántica (Madrid: Edaf, 1993), p. 46.Google Scholar See also Romanos, Mesonero, Esceanas Matritenses, p. 259.Google Scholar
32 In Madrid's apartments, semi-public spaces served as a transition between the public and the private spheres. These spaces are indication that the traditional conception of the existence of sealed private interiors separated from their public realms needs to be reconsidered. Evidence in this article joins scholarship that argues for the connection between the public civic and the private household interiors. For the classic argument in favor of sphere separation see Perrot, Michelle, “At Home,” in Aries, Philippe and Duby, Georges (eds.) A History of Private Life (Cambridge, MA: Harvard University Press), vol. 4, p. 341 Google Scholar; On the approaches arguing in favor of connection see Marcus, , Apartment Stories, p. 6.Google Scholar
33 The concepts “front stage” and “back stage” are borrowed from Weatherill, Lorna, Consumer Behavior and Material Culture in Britain, 1660–1760, (London: Routledge, 1988).Google Scholar
34 Archivo Histórico de Protocolos de Madrid (AHPM), Protocolo (P.), 27896, p. 2116f.
35 AHPM, P. 28758, p. 125f.
36 AHPM. P. 27896, p. 2121f.
37 As described by Teófilo Gautier, quoted by Díaz-Plaja, , La vida cotidiana, p. 50.Google Scholar
38 See Davidoff, Leonor and Hall, Catherine, Family fortunes, men and women of the English middle class, 1780–1850 (Chicago: University of Chicago Press, 1987).Google Scholar
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40 Some examples can be found in Pérez Galdós’ Fortunata y Jacinta, La de Bringas, Lo Prohibido, and Palacio Valdes, La Espuma.
41 José Garcia de la Torre was minister of Gracia y Justicia in 1820. AHPM, P. 25446, p. 118.
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