Research Article
Variation in organic standards prior to the National Organic Program
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- 30 October 2009, pp. 55-74
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Editorial
Editorial
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- 30 October 2009, p. 105
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The ecological economics of insecticide use associated with the Maine potato industry, based on a producer survey
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- 30 October 2009, pp. 159-166
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Editorial
Editorial
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- 30 October 2009, p. 1
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Carbon sequestration in agriculture and forestry to offset carbon emissions and achieve sustainable production systems
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- 30 October 2009, pp. 106-108
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Changes in farm structure following conversion to organic farming in Denmark
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- 30 October 2009, pp. 75-82
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The relationship between soil quality and crop productivity across three tillage systems in south central Honduras
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- 30 October 2009, pp. 2-8
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Farmers' market research 1940–2000: An inventory and review
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- 30 October 2009, pp. 167-176
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Soil-test dynamics throughout a five-year ‘Thompson Farm’ rotation in Iowa
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- 30 October 2009, pp. 9-17
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A comparative examination of the efficiency of sequestering carbon in US agricultural soils
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- 30 October 2009, pp. 109-115
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The economics of organic milk production in California: A comparison with conventional costs
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- 30 October 2009, pp. 83-91
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Sheep stocking under traditional and improved grazing systems in the cereal-sheep system of Castile-La Mancha (south-central Spain)
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- 30 October 2009, pp. 177-187
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The wholesale produce auction: An alternative marketing strategy for small farms
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- 30 October 2009, pp. 18-23
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Incentives for reforestation of agricultural land: What will a market for carbon sequestration credits contribute?
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- 30 October 2009, pp. 116-124
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The effects of outdoor farrowing hut type on prewean piglet mortality in Iowa
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- 30 October 2009, pp. 92-95
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Assessing students' preparedness towards sustainability in US and European undergraduate agricultural curricula
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- 30 October 2009, pp. 188-194
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Carbon offsets for conservation and development in Indonesia?
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- 30 October 2009, pp. 125-137
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Barriers to the adoption of organic farming by cash-crop producers in Austria
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- 30 October 2009, pp. 24-31
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Promotion of sustainably produced foods: Customer response in Minnesota grocery stores
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- 30 October 2009, pp. 96-104
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Dry matter and fiber yields, and the fiber characteristics of five nettle clones (Urtica dioica L.) organically grown in Austria for potential textile use
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- 30 October 2009, pp. 195-200
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