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Christian Petersen. Bread and the British Economy, c. 1770–1870. Edited by Andrew Jenkins. Aldershot, U.K.: Scolar Press; distributed by Ashgate Publishing Company, Brookfield, Vt. 1995. Pp. xv, 346. $84.95. ISBN 1-85928-117-6.

Published online by Cambridge University Press:  11 July 2014

Paul Huck*
Affiliation:
Wake Forest University
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Type
Reviews of Books
Copyright
Copyright © North American Conference on British Studies 1996

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