Hostname: page-component-78c5997874-8bhkd Total loading time: 0 Render date: 2024-11-10T02:40:12.875Z Has data issue: false hasContentIssue false

Bargaining for European Union Farm Policy Reform through U.S. Pesticide Restrictions

Published online by Cambridge University Press:  15 September 2016

Lizbeth Martin
Affiliation:
Department of Agricultural Economics at Purdue University
Philip L. Paarlberg
Affiliation:
Department of Agricultural Economics at Purdue University
John G. Lee
Affiliation:
Department of Agricultural Economics at Purdue University
Get access

Abstract

Future trade negotiations will incorporate environmental concerns. This study presents a framework to evaluate whether the United States would be willing to adopt a pesticide restriction in exchange for European Union liberalization of producer support. It outlines the conditions that must be met if a bargain is to occur. Partial equilibrium commodity models test whether the conditions for a bargaining solution are satisfied. The research results indicate that a potential bargain is possible for stricter U.S. environmental regulations in coarse grains if there is a sufficiently large positive EU externality. Conditions in the oilseed market preclude a bargain.

Type
Articles
Copyright
Copyright © 1999 Northeastern Agricultural and Resource Economics Association 

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Alston, J., Carter, C.A., and Smith, V.H. 1993. “Rationalizing Agricultural Export Subsidies.” American Journal of Agricultural Economics 75: 10001009.CrossRefGoogle Scholar
Ballenger, N., Krissoff, B., and Beattie, R. 1995. “Trade Agreements and Incentives for Environmental Quality: A Western Hemisphere Example.” Agribusiness 11: 131138.3.0.CO;2-5>CrossRefGoogle Scholar
CARD. 1994. “Corn and Sorghum Herbicides and Water Quality: An Evaluation of Alternative Policy Options.” CEEPES Project Research Memo 7.Google Scholar
Curtis, J., and Profeta, T. 1992. After Silent Spring: The Unsolved Problems of Pesticide Use in the United States. Natural Resources Defense Council.Google Scholar
Gallagher, P. 1988. “The Grain Sector of the European Community: Policy Formation, Price Determination, and Implications for Trade.” American Journal of Agricultural Economics 70: 767778.Google Scholar
GRC Economics. 1990. “The Value of Crop Protection Chemicals and Fertilizers to American Agriculture and the Consumer.”Google Scholar
Harrington, T. Jr., Holtkamp, D., and Johnson, S. 1990. “The Impact of Agriculture on Water Quality: A Survey of Five States’ Data Bases and Information Systems.” Center for Agricultural and Rural Development. Staff Report 90-SR45. Iowa State University.Google Scholar
International Agricultural Trade Research Consortium (IATRC). 1997. “Implementation of the Uruguay Round Agreement on Agriculture and Issues for the Next Round of Agricultural Negotiations.” Commissioned Paper 12.Google Scholar
Knutson, R.D., Taylor, C.R., Penson, J.B. Jr., and Smith, E.G. 1990. Economic Impacts of Reduced Chemical Use. Knutson and Associates College Station, Texas.Google Scholar
Krutilla, K. 1991. “Environmental Regulations in an Open Economy.” Journal of Environmental Economics and Management 20: 127–42.Google Scholar
Lakshminarayan, P.G., Bouzaher, Aziz, and Staff, Project. 1994. Corn and Sorghum Herbicides and Water Quality: An Evaluation of Alternative Policy Options, CEEPES Project Research Memo 7, Staff Report 94-SR 70.Google Scholar
Nielsen, E., and Lee, L. 1987. The Magnitude and Costs of Groundwater Contamination from Agricultural Chemicals: A National Perspective. USDA ERS Ag. Economics Report No. 576.Google Scholar
Olson, K., Langley, J., and Heady, E. 1982. “Widespread Adoption of Organic Farming Practices: Estimated Impacts on U.S. Agriculture.Journal of Soil and Water Conservation 4145.Google Scholar
Organization for Economic Co-Operation and Development. 1997. The Agricultural Outlook 1997-2001.Google Scholar
Osteen, C., and Kuchler, F. 1987. “Pesticide Regulatory Decisions: Production Efficiency, Equity and Interdependence.” Agribusiness 3: 307322.Google Scholar
Paarlberg, P.L. 1984. “When Are Export Subsidies Rational?Agricultural Economics Research 36: 17.Google Scholar
Paarlberg, P.L., and Abbott, P.C. 1986. “Oligopolistic Behavior by Public Agencies in International Trade: The World Wheat Market.” American Journal of Agricultural Economics 68: 528542.Google Scholar
Runge, C.F. 1994. “Environmental Effects of Trade in the Agricultural Sector.” The Environmental Effects of Trade. OECD 19-54.Google Scholar
Rausser, G., and Freebairn, J.W. 1973. “Estimation on Policy Preference Functions: An Application to U.S. Beef Import Quotas.” The Review of Economics and Statistics 437449.Google Scholar
Sarris, A.H., and Freebairn, J.W. 1983. “Endogenous Price Policies and International Wheat Prices.” American Journal of Agricultural Economics 65: 214224.CrossRefGoogle Scholar
Scheierling, S. 1995. “Overcoming Agricultural Pollution of Water: The Challenge of Integrating Agricultural and Environmental Policies in the European Union.” World Bank Technical Paper Number 269.Google Scholar
Scheele, M. 1996. “The Agri-Environmental Measures in the Context of the CAP Reform.” The European Environment and CAP Reform: Policies and Prospects for Conservation. Whitby, M., Eds. 37.Google Scholar
Sullivan, J., Wainio, J., and Roningen, V. 1989. A Database for Trade Liberalization Studies. ERS Staff Report No. AGES89-12. Economic Research Service, U.S. Department of Agriculture. United States Department of Agriculture, Economic Research Service. 1994-95. Agricultural Resources Inputs Situation and Outlook.Google Scholar
United States Department of Agriculture, Economic Research Service. 1997. International Agricultural Baseline Projections to 2005. Number 750.Google Scholar
Williamson, C.T. 1993. Agriculture, The Environment and Trade—Conflict or Cooperation. International Policy Council on Agriculture and Trade.Google Scholar