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A Conjoint Analysis of Public Preferences for Agricultural Land Preservation

Published online by Cambridge University Press:  15 September 2016

Joshua M. Duke
Affiliation:
Department of Food and Resource Economics, University of Delaware
Thomas W. Ilvento
Affiliation:
Department of Food and Resource Economics, University of Delaware

Abstract

Public preferences for the nonmarket services of permanently preserved agricultural land are measured and compared using conjoint analysis. The results from a survey of 199 Delawareans suggest environmental and nonmarket-agricultural services are the most important preserved-land attributes. Results also suggest that open space associated with wetlands on farms is neither an amenity nor a disamenity. On the margin, preserved parcels with agricultural and environmental attributes provide net benefits, which may exceed $1,000,000 for a 1,000-acre parcel. Preserved forestland provides benefits per acre that are statistically equivalent to cropland, though forestland may be less expensive to preserve.

Type
Articles
Copyright
Copyright © 2004 Northeastern Agricultural and Resource Economics Association 

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