Book contents
- Frontmatter
- Contents
- Figures and Tables
- Preface and Acknowledgements
- Abbreviations
- 1 Introduction: Exploring Agricultural Change
- 2 The Organisation of Agricultural Science, 1935–85
- 3 Knowledge Networks in UK Farming, 1935–85
- 4 Agricultural Policy, 1939–85
- 5 Dairy Farming
- 6 Land and Capital
- 7 Labour and Machinery
- 8 Specialisation and Expansion
- 9 The Declining Enterprises: Pigs and Poultry
- 10 Conclusions
- Bibliography
- Index
Contents
Published online by Cambridge University Press: 04 January 2024
Book contents
- Frontmatter
- Contents
- Figures and Tables
- Preface and Acknowledgements
- Abbreviations
- 1 Introduction: Exploring Agricultural Change
- 2 The Organisation of Agricultural Science, 1935–85
- 3 Knowledge Networks in UK Farming, 1935–85
- 4 Agricultural Policy, 1939–85
- 5 Dairy Farming
- 6 Land and Capital
- 7 Labour and Machinery
- 8 Specialisation and Expansion
- 9 The Declining Enterprises: Pigs and Poultry
- 10 Conclusions
- Bibliography
- Index
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- Information
- The Real Agricultural RevolutionThe Transformation of English Farming, 1939-1985, pp. v - viPublisher: Boydell & BrewerPrint publication year: 2021