Skip to main content Accessibility help
×
Hostname: page-component-586b7cd67f-t7fkt Total loading time: 0 Render date: 2024-11-22T14:29:11.675Z Has data issue: false hasContentIssue false

1 - Introduction

from Part I - Fundamentals

Published online by Cambridge University Press:  23 December 2021

Marco Tartagni
Affiliation:
University of Bologna
Get access

Summary

The purpose of this chapter is to set up the framework on which the book will be shaped up and it is intentionally based on informal descriptions of concepts. This is obviously a nonrigorous approach but is a fundamental step toward an abstraction process about artificial sensing: what are the ideas behind the general definition of sensors, their main performance limiting processes and essential tradeoffs. Using this inductive approach, we will first define concepts, leaving the formalization to the next chapters of the book. However, if the reader is facing this field for the first time, the argumentation could appear vague and fuzzy; therefore this first chapter should be read again after the rest of the book as the last one.

Type
Chapter
Information
Publisher: Cambridge University Press
Print publication year: 2022

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

Further Reading

Brillouin, L., Science and Information Theory, 2nd ed. Mineola, NY: Dover Publications, 1962.CrossRefGoogle Scholar
Pierce, J. R., An Introduction to Information Theory: Symbols, Signals & Noise. Mineola, NY: Dover Publications, 1961.Google Scholar
von Helmholtz, H., Popular Lectures on Scientific Subjects, Harvard Un. D. Appleton, 1873. L.CrossRefGoogle Scholar

Save book to Kindle

To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

  • Introduction
  • Marco Tartagni, University of Bologna
  • Book: Electronic Sensor Design Principles
  • Online publication: 23 December 2021
  • Chapter DOI: https://doi.org/10.1017/9781139629225.002
Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

  • Introduction
  • Marco Tartagni, University of Bologna
  • Book: Electronic Sensor Design Principles
  • Online publication: 23 December 2021
  • Chapter DOI: https://doi.org/10.1017/9781139629225.002
Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

  • Introduction
  • Marco Tartagni, University of Bologna
  • Book: Electronic Sensor Design Principles
  • Online publication: 23 December 2021
  • Chapter DOI: https://doi.org/10.1017/9781139629225.002
Available formats
×