Published online by Cambridge University Press: 05 June 2012
Overview
Previous chapters have introduced methods for simulating the kinetics of relatively simple chemical systems, such as the phosphorylation–dephosphorylation system of Section 5.1 or the model of glycolysis illustrated in Section 3.1.4.2. However, the essential fact that biochemical reactants in solution exist as sums of rapidly interconverting species, as described in Chapter 2, is not explicitly taken into account in these simple models. As a result, influences of the binding of hydrogen and metal ions to reactants on thermodynamic driving forces and reactions' kinetics are not taken into account in these simulations.
Since a great deal of information is available regarding the thermodynamic and ion-binding properties of biochemical reactants, it is possible to construct simulations of biochemical systems that properly incorporate these data. Specifically, realistic simulations of biochemical systems require combining the following concepts into the simulations.
(i) A formal treatment of biochemical reactants as sums of distinct species formed by different hydrogen and metal ion binding states.
(ii) Conservation of mass based on reaction stoichiometry and multiple equilibria of biochemical reactions.
(iii) pH and ionic dependence on enzyme kinetics and apparent equilibria and thermodynamic driving forces for biochemical reactions.
This chapter will present a general methodology for incorporating these elements into a simulation of a biochemical system and illustrate the concepts based on the specific example of a kinetic model of the tricarboxylic acid (TCA) cycle.
To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.
Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.
Find out more about the Kindle Personal Document Service.
To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.
To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.