For over two millennia, China has sustained the largest single human society on the planet through the development of one of the most sophisticated agrarian systems in history. Even until quite recent, agriculture occupied a central place in the Chinese economy, commanding a dominant 60 to 70 percent of the total economy throughout. Agricultural institutions define the Chinese economic system and agricultural production drove long-run economic change or growth in China. Agriculture was at the center of the Great Divergence debate. Agricultural harvest or failures sometimes spelled the rise and fall of dynasties throughout history. Moving to the modern era, Chinese agriculture became the scapegoat for China’s modernization failure and was regarded as the incubator for Communist revolution. However, given its overriding importance, research on modern Chinese agriculture has been surprisingly understudied for the last few decades.