138 results
The Influence of Oxalate-Promoted Growth of Saponite and Talc Crystals on Rectorite: Testing the Intercalation-Synthesis Hypothesis of 2:1 Layer Silicates
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- Clays and Clay Minerals / Volume 61 / Issue 4 / August 2013
- Published online by Cambridge University Press:
- 01 January 2024, pp. 342-360
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A comparison of severity of illness between the SARS-CoV-2 Omicron variant and Delta variant
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- Antimicrobial Stewardship & Healthcare Epidemiology / Volume 3 / Issue 1 / 2023
- Published online by Cambridge University Press:
- 27 October 2023, e188
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Voluntary Animal Welfare Assessment of Mass-Produced Farm Animal Housing Equipment Using a Standardised Procedure
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- Animal Welfare / Volume 12 / Issue 1 / February 2003
- Published online by Cambridge University Press:
- 11 January 2023, pp. 75-84
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Nutrition and health-seeking practices during pregnancy and lactation and potential strategies to increase micronutrient intakes among women in northern Lao PDR
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- Journal of Nutritional Science / Volume 11 / 2022
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- 28 October 2022, e95
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Traditional postpartum food restrictions among women in northern Laos: preliminary analysis of an ongoing prospective cohort study
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE1 / 2021
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- 30 April 2021, E30
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Union of the European Phoniatricians’ position statement on the exit strategy of phoniatric and laryngological services: staying safe and getting back to normal after the peak of coronavirus disease 2019 (issued on 25th May 2020)
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- The Journal of Laryngology & Otology / Volume 134 / Issue 8 / August 2020
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- 16 June 2020, pp. 661-664
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- August 2020
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Iron status and inherited haemoglobin disorders modify the effects of micronutrient powders on linear growth and morbidity among young Lao children in a double-blind randomised trial
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- British Journal of Nutrition / Volume 122 / Issue 8 / 28 October 2019
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- 15 July 2019, pp. 895-909
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- 28 October 2019
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Test stewardship, frequency and fidelity: Impact on reported hospital-onset Clostridioides difficile
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- Infection Control & Hospital Epidemiology / Volume 40 / Issue 6 / June 2019
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- 22 April 2019, pp. 710-712
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- June 2019
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Reflection of intense laser light from microstructured targets as a potential diagnostic of laser focus and plasma temperature
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- High Power Laser Science and Engineering / Volume 7 / 2019
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- 27 December 2018, e2
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X-ray Fluorescence Analysis in Weed Science
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- Weed Science / Volume 23 / Issue 5 / September 1975
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- 12 June 2017, pp. 373-377
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Herbicide Dispersal Patterns: II. Mapping Residues Using X-ray Fluorescence
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- Weed Science / Volume 23 / Issue 4 / July 1975
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- 12 June 2017, pp. 308-314
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Herbicide Dispersal Patterns: I. As a Function of Leaf Surface
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- Weed Science / Volume 22 / Issue 4 / July 1974
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- 12 June 2017, pp. 394-401
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Use of an in Vitro Protein Synthesizing System to Test the Mode of Action of Chloracetamides
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- Weed Science / Volume 28 / Issue 3 / May 1980
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- 12 June 2017, pp. 334-340
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Herbicide Dispersal Patterns: HI. as a Function of Formulation
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- Weed Science / Volume 29 / Issue 2 / March 1981
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- 12 June 2017, pp. 224-229
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A Chlamydomonas Algal Bioassay for Detecting Growth Inhibitor Herbicides
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- Weed Science / Volume 28 / Issue 5 / September 1980
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- 12 June 2017, pp. 515-520
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An Analysis of the Growth Inhibitory Characteristics of Alachlor and Metolachlor
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- Weed Science / Volume 28 / Issue 2 / March 1980
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- 12 June 2017, pp. 168-175
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Growth Inhibition and Disruption of Mitosis by DCPA in Oat (Avena sativa) Roots
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- Weed Science / Volume 32 / Issue 6 / November 1984
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- 12 June 2017, pp. 732-738
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High throughput synthesis and screening: the partner of genomics for discovery of new chemicals for agriculture
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- Weed Science / Volume 49 / Issue 2 / April 2001
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- 20 January 2017, pp. 249-256
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Development of the mixed conifer forest in northern New Mexico and its relationship to Holocene environmental change
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- Quaternary Research / Volume 69 / Issue 2 / March 2008
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- 20 January 2017, pp. 263-275
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Accuracy of self-reported intake of signature foods in a school meal intervention study: comparison between control and intervention period
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- British Journal of Nutrition / Volume 114 / Issue 4 / 28 August 2015
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- 20 July 2015, pp. 635-644
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- 28 August 2015
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