12 results
Selenium intake is not associated with the metabolic syndrome in Brazilian adolescents: an analysis of the Study of Cardiovascular Risk Factors in Adolescents
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- Journal:
- British Journal of Nutrition / Volume 127 / Issue 9 / 14 May 2022
- Published online by Cambridge University Press:
- 28 June 2021, pp. 1404-1414
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- 14 May 2022
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Associations of plasma very-long-chain SFA and the metabolic syndrome in adults
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- Journal:
- British Journal of Nutrition / Volume 120 / Issue 8 / 28 October 2018
- Published online by Cambridge University Press:
- 29 August 2018, pp. 855-862
- Print publication:
- 28 October 2018
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Association of dietary sodium:potassium ratio with the metabolic syndrome in Chinese adults
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- Journal:
- British Journal of Nutrition / Volume 120 / Issue 6 / 28 September 2018
- Published online by Cambridge University Press:
- 02 August 2018, pp. 612-618
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- 28 September 2018
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Serum lipid-improving effect of soyabean β-conglycinin in hyperlipidaemic menopausal women
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- Journal:
- British Journal of Nutrition / Volume 110 / Issue 9 / 14 November 2013
- Published online by Cambridge University Press:
- 08 April 2013, pp. 1680-1684
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- 14 November 2013
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The role of oxidative stress in postprandial endothelial dysfunction
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- Journal:
- Nutrition Research Reviews / Volume 25 / Issue 2 / December 2012
- Published online by Cambridge University Press:
- 23 November 2012, pp. 288-301
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The whey fermentation product malleable protein matrix decreases TAG concentrations in patients with the metabolic syndrome: a randomised placebo-controlled trial
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- Journal:
- British Journal of Nutrition / Volume 107 / Issue 11 / 14 June 2012
- Published online by Cambridge University Press:
- 14 October 2011, pp. 1694-1706
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- 14 June 2012
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Dietary diacylglycerol oil has no effect on hypertriacylglycerolaemia in lipoprotein lipase-deficient cats
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- Journal:
- British Journal of Nutrition / Volume 102 / Issue 7 / 14 October 2009
- Published online by Cambridge University Press:
- 28 April 2009, pp. 1024-1029
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- 14 October 2009
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Consumption of fructose-sweetened beverages for 10 weeks increases postprandial triacylglycerol and apolipoprotein-B concentrations in overweight and obese women
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- Journal:
- British Journal of Nutrition / Volume 100 / Issue 5 / November 2008
- Published online by Cambridge University Press:
- 01 November 2008, pp. 947-952
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- November 2008
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Minor compounds of olive oil have postprandial anti-inflammatory effects
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- Journal:
- British Journal of Nutrition / Volume 98 / Issue 2 / August 2007
- Published online by Cambridge University Press:
- 01 August 2007, pp. 260-263
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- August 2007
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Long-term vitamin C supplementation has no markedly favourable effect on serum lipids in middle-aged Japanese subjects
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- Journal:
- British Journal of Nutrition / Volume 91 / Issue 1 / January 2004
- Published online by Cambridge University Press:
- 09 March 2007, pp. 81-90
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- January 2004
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Effect of eicosapentaenoic acid ethyl ester v. oleic acid-rich safflower oil on insulin resistance in type 2 diabetic model rats with hypertriacylglycerolaemi
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- Journal:
- British Journal of Nutrition / Volume 87 / Issue 2 / February 2002
- Published online by Cambridge University Press:
- 23 November 2009, pp. 157-162
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- February 2002
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Dietary fat clearance in type V hyperlipoproteinaemia secondary to a rare variant of human apolipoprotein E: the apolipoprotein E3 (Arg 136 → Ser)
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- Journal:
- British Journal of Nutrition / Volume 83 / Issue 6 / June 2000
- Published online by Cambridge University Press:
- 09 March 2007, pp. 615-622
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- June 2000
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