7 results
Entrepreneurship and innovation in clinical and translational science
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- Journal:
- Journal of Clinical and Translational Science / Volume 6 / Issue 1 / 2022
- Published online by Cambridge University Press:
- 09 February 2022, e15
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Clinical and translational science and climate change: Time for action
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- Journal:
- Journal of Clinical and Translational Science / Volume 6 / Issue 1 / 2022
- Published online by Cambridge University Press:
- 31 January 2022, e57
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Building an institutional K awardee program at UC Davis through utilization of CTSA resources
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- Journal:
- Journal of Clinical and Translational Science / Volume 5 / Issue 1 / 2021
- Published online by Cambridge University Press:
- 13 August 2021, e171
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Indices of fatty acid desaturase activity in healthy human subjects: effects of different types of dietary fat
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- Journal:
- British Journal of Nutrition / Volume 110 / Issue 5 / 14 September 2013
- Published online by Cambridge University Press:
- 18 February 2013, pp. 871-879
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- 14 September 2013
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Cellulose Biocomposites—From Bulk Moldings to Nanostructured Systems
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- Journal:
- MRS Bulletin / Volume 35 / Issue 3 / March 2010
- Published online by Cambridge University Press:
- 31 January 2011, pp. 201-207
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- March 2010
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Fruit and vegetable consumption in relation to risk factors for cancer: a report from the Malmö Diet and Cancer Study
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- Journal:
- Public Health Nutrition / Volume 3 / Issue 3 / September 2000
- Published online by Cambridge University Press:
- 02 January 2007, pp. 263-271
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Estimated intake of milk fat is negatively associated with cardiovascular risk factors and does not increase the risk of a first acute myocardial infarction. A prospective case–control study
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- Journal:
- British Journal of Nutrition / Volume 91 / Issue 4 / April 2004
- Published online by Cambridge University Press:
- 09 March 2007, pp. 635-642
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- April 2004
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