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Machina Carnis
- The Biochemistry of Muscular Contraction in its Historical Development
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- 30 November 1971
18 - The regulation of carbohydrate metabolism for energy supply to the muscle machine
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- 30 November 1971, pp 425-450
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Frontmatter
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- 30 November 1971, pp i-vi
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Author index
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- 30 November 1971, pp 743-762
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4 - The influence of brewing science on the study of muscle glycolysis; adenylic acid and the ammonia controversy
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- 30 November 1971, pp 61-76
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17 - Oxidative phosphorylation
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- 30 November 1971, pp 407-424
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References
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- 30 November 1971, pp 602-742
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23 - Vertebrate smooth muscle
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- 30 November 1971, pp 545-577
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1 - Bringing muscles into focus; the first two millennia
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- 30 November 1971, pp 1-26
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8 - Interaction of actomyosin and ATP
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- 30 November 1971, pp 146-168
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2 - Muscle metabolism after the Chemical Revolution; lactic acid takes the stage
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- 30 November 1971, pp 27-42
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Contents
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- 30 November 1971, pp vii-xii
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22 - Contraction in muscles of invertebrates
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- 30 November 1971, pp 514-544
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List of abbreviations
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- 30 November 1971, pp xvi-xvi
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24 - Energy provision and contractile proteins in non-muscular functions
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- 30 November 1971, pp 578-598
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12 - How does the sliding mechanism work?
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- 30 November 1971, pp 263-307
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Subject index
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- 30 November 1971, pp 763-782
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9 - Some theories of contraction mechanism, 1939 to 1956
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- 30 November 1971, pp 169-189
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7 - Early studies of muscle structure and theories of contraction, 1870–1939
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- 30 November 1971, pp 127-145
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Acknowledgments
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- 30 November 1971, pp xv-xv
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