15 results
The incidence of Streptococcus bovis in cattle
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- Journal:
- The Journal of Agricultural Science / Volume 44 / Issue 4 / August 1954
- Published online by Cambridge University Press:
- 27 March 2009, pp. 434-442
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The growth of aerobic spore-forming bacilli in sterilized milk
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- Journal:
- Journal of Dairy Research / Volume 27 / Issue 2 / June 1960
- Published online by Cambridge University Press:
- 01 June 2009, pp. 221-234
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- June 1960
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The oxidation-reduction potential of sterilized milk
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- Journal:
- Journal of Dairy Research / Volume 27 / Issue 2 / June 1960
- Published online by Cambridge University Press:
- 01 June 2009, pp. 245-257
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- June 1960
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Certain non-biological properties of sterilized milk in relation to the treatment of the milk and the temperature of heating
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- Journal of Dairy Research / Volume 27 / Issue 2 / June 1960
- Published online by Cambridge University Press:
- 01 June 2009, pp. 235-244
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- June 1960
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The alcohol test applied to sterilized milk
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- Journal:
- Journal of Dairy Research / Volume 27 / Issue 2 / June 1960
- Published online by Cambridge University Press:
- 01 June 2009, pp. 259-265
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- June 1960
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571. The effect of menadione (2-methyl-l: 4-naphthoquinone) on the keeping quality of milk
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- Journal:
- Journal of Dairy Research / Volume 22 / Issue 1 / February 1955
- Published online by Cambridge University Press:
- 01 June 2009, pp. 48-59
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- February 1955
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509. Bacteriological studies on pasteurized milk
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- Journal:
- Journal of Dairy Research / Volume 20 / Issue 2 / June 1953
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- 01 June 2009, pp. 156-176
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- June 1953
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501. The effect of storage at different relative humidities on the survival of micro-organisms in milk powder and in pure cultures dried in milk
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- Journal:
- Journal of Dairy Research / Volume 20 / Issue 1 / February 1953
- Published online by Cambridge University Press:
- 01 June 2009, pp. 65-75
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- February 1953
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367. Bacterial growth in reconstituted spray-dried milk
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- Journal:
- Journal of Dairy Research / Volume 15 / Issue 3 / August 1948
- Published online by Cambridge University Press:
- 01 June 2009, pp. 285-291
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- August 1948
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366. Dye-Reduction tests in the bacteriological examination of dried milk
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- Journal:
- Journal of Dairy Research / Volume 15 / Issue 3 / August 1948
- Published online by Cambridge University Press:
- 01 June 2009, pp. 280-284
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- August 1948
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365. The bacteriological quality of british spray-dried milk powder
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- Journal:
- Journal of Dairy Research / Volume 15 / Issue 3 / August 1948
- Published online by Cambridge University Press:
- 01 June 2009, pp. 277-279
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- August 1948
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341. The effect of the pre-heating temperature on the bacterial count and storage life of whole milk powder spray-dried by the Krause process
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- Journal:
- Journal of Dairy Research / Volume 14 / Issue 3 / June 1946
- Published online by Cambridge University Press:
- 01 June 2009, pp. 378-399
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- June 1946
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330. The technique of the bacteriological examination of dried milks
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- Journal of Dairy Research / Volume 14 / Issue 1-2 / March 1945
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- 01 June 2009, pp. 184-194
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- March 1945
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313. Bacteriological studies of roller-dried milk powders, roller-dried buttermilk and of roller- and spray-dried whey
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- Journal:
- Journal of Dairy Research / Volume 13 / Issue 3 / March 1944
- Published online by Cambridge University Press:
- 01 June 2009, pp. 308-323
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- March 1944
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314. The effect of storage on the plate counts of milk and whey powders
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- Journal:
- Journal of Dairy Research / Volume 13 / Issue 3 / March 1944
- Published online by Cambridge University Press:
- 01 June 2009, pp. 324-328
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- March 1944
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