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Volume 55 - Issue 3 - November 1996

Contents

Page 1 of 2

Meeting Report

  • Nutrition in the undergraduate medical curriculum

  • A. A. Jackson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 775-781
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‘Predisposition to obesity: metabolic and/or behavioural factors’ Symposium 1

  • New insights into the development of obesity: obese genes and the leptin system

  • Paul Trayhurn
  • Published online by Cambridge University Press:
    28 February 2007, pp. 783-791
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  • The role of altered sympathetic nervous system activity in the pathogenesis of obesity

  • Eric Ravussin, Pietro Antonio Tataranni
  • Published online by Cambridge University Press:
    28 February 2007, pp. 793-802
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  • Eating behaviour, food preferences and dietary intake in relation to obesity and body-weight status

  • David J. Mela
  • Published online by Cambridge University Press:
    28 February 2007, pp. 803-816
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Symposium 2

  • Defects in substrate oxidation involved in the predisposition to obesity

  • Arne Astrup, Benjamin Buemann, SøRen Toubro, Anne Raben
  • Published online by Cambridge University Press:
    28 February 2007, pp. 817-828
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  • The role of lifestyle in health: the epidemiology and consequences of inactivity

  • William H. Dietz
  • Published online by Cambridge University Press:
    28 February 2007, pp. 829-840
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‘Nutrition in clinical management: malnutrition in our midst’

  • Screening for nutritional risk

  • H. M. Reilly
  • Published online by Cambridge University Press:
    28 February 2007, pp. 841-853
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  • The management of malnutrition in hospital

  • Simon P. Allison
  • Published online by Cambridge University Press:
    28 February 2007, pp. 855-862
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‘The nutritional consequences of complex carbohydrates’ Symposium 1

  • The analysis of complex carbohydrates: relevance of values obtained in vitro

  • M. M. -J. Champ
  • Published online by Cambridge University Press:
    28 February 2007, pp. 863-880
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‘The nutritional consequences of complex carbohydrates’ Symposium 2

  • Fermentation of non-digestible oligosaccharides by human colonic bacteria

  • Glenn R. Gibson, Anne Willems, Sally Reading, M. David Collins
  • Published online by Cambridge University Press:
    28 February 2007, pp. 899-912
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‘The nutritional consequences of complex carbohydrates’ Symposium 3

Guest Lecture

  • The role of antioxidants in nutritional support

  • Peter Fürst
  • Published online by Cambridge University Press:
    28 February 2007, pp. 945-961
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Index of Authors

  • Index of Authors

  • Published online by Cambridge University Press:
    28 February 2007, pp. 963-979
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Index of Subjects

  • Index of Subjects

  • Published online by Cambridge University Press:
    28 February 2007, pp. 981-997
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Front matter

  • PNS volume 55 issue 3 Cover and Front matter

  • Published online by Cambridge University Press:
    28 February 2007, pp. f1-f2
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Back matter

  • PNS volume 55 issue 3 Cover and Back matter

  • Published online by Cambridge University Press:
    28 February 2007, pp. b1-b2
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Prelims

  • Abstracts of Communications

  • Published online by Cambridge University Press:
    28 February 2007, pp. 234A-255A
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Page 1 of 2