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Volume 46 - February 1987

Contents

Page 2 of 4

Symposium on ‘Nutritional Aspects of Free Radicals’

  • The role of free radicals in liver damage

  • M. U. Dianzani
  • Published online by Cambridge University Press:
    28 February 2007, pp. 43-52
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  • Free Radicals in the Pathogenesis of Kwashiorkor

  • M. H. N. Golden, D. Ramdath
  • Published online by Cambridge University Press:
    28 February 2007, pp. 53-68
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Symposium on ‘Application of Biotechnology to Livestock Production’

  • Biotechnology and animal health

  • Christopher R. Stokes
  • Published online by Cambridge University Press:
    28 February 2007, pp. 387-391
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Symposium on ‘Nutrition and Reproduction’

  • Obesity and reproduction

  • Elaine M. Whitaker
  • Published online by Cambridge University Press:
    28 February 2007, pp. 237-247
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  • Nutritional effects on the fetus and mammary gland during pregnancy

  • D. J. Mellor
  • Published online by Cambridge University Press:
    28 February 2007, pp. 249-257
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Symposium on ‘Nutritional Aspects of Free Radicals’

  • Free radical problems of the newborn

  • D. P. R. Muller
  • Published online by Cambridge University Press:
    28 February 2007, pp. 69-75
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Symposium on ‘Application of Biotechnology to Livestock Production’

  • Biotechnology and production-related hormones

  • I. C. Hart
  • Published online by Cambridge University Press:
    28 February 2007, pp. 393-405
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Symposium on ‘Nutritional Aspects of Free Radicals’

  • Muscle damage during exercise: possible role of free radicals and protective effect of vitamin E

  • M. J. Jackson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 77-80
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Symposium on ‘Application of Biotechnology to Livestock Production’

  • Biotechnology and modifications of the rumen microbial ecosystem

  • Robert B. Hespell
  • Published online by Cambridge University Press:
    28 February 2007, pp. 407-413
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Discussion on ‘Famine’

  • Introductory remarks

  • J. C. Waterlow
  • Published online by Cambridge University Press:
    28 February 2007, pp. 259-261
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Symposium on ‘Application of Biotechnology to Livestock Production’

  • Antibiotic feed additives and livestock production

  • D. S. Parker, D. G. Armstrong
  • Published online by Cambridge University Press:
    28 February 2007, pp. 415-421
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Discussion on ‘Famine’

  • Early warning of famine: a red berring?

  • P. Cutler
  • Published online by Cambridge University Press:
    28 February 2007, pp. 263-266
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Symposium on ‘Nutrient Metabolism and the Central Nervous System’

  • Brain substrates and the effects of nutrition

  • Dermot H Williamson
  • Published online by Cambridge University Press:
    28 February 2007, pp. 81-87
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  • Neural control of the endocrine pancreas

  • David R. Matthews, Anne Clark
  • Published online by Cambridge University Press:
    28 February 2007, pp. 89-95
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Discussion on ‘Famine’

  • The limits to the use of international aid as a means of securing improvements in food production and nutrition

  • J. Seaman
  • Published online by Cambridge University Press:
    28 February 2007, pp. 267-272
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Index of Authors

  • Index of Authors

  • Published online by Cambridge University Press:
    28 February 2007, pp. 423-430
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Symposium on ‘Nutrient Metabolism and the Central Nervous System’

  • Insulin interaction with the central nervous system: nature and possible significance

  • Barry I Posner
  • Published online by Cambridge University Press:
    28 February 2007, pp. 97-103
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Index of Subjects

  • Index of Subjects

  • Published online by Cambridge University Press:
    28 February 2007, pp. 431-442
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Discussion on ‘Famine’

  • Teaching programme staff to identify likely food shortages and to tackle their consequences

  • David Nabarro
  • Published online by Cambridge University Press:
    28 February 2007, pp. 273-279
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  • European food aid as a tool for relief and development in Sub-Saharan Africa

  • E. J. Clay
  • Published online by Cambridge University Press:
    28 February 2007, pp. 281-300
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Page 2 of 4