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JWE volume 13 issue 4 Cover and Front matter
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- 22 January 2019, pp. f1-f3
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Book Reviews
DANIEL DECKERS: The Sign of the Grape and Eagle: A History of German Wine. Frankfurt Academic Press, Frankfurt, 2018, 100 pp., ISBN 978-3-86983-020-9 (soft cover), €20 (directly from the publisher).
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- 21 December 2018, pp. 364-369
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ANDREW W. M. SMITH: Terror and Terroir: The Winegrowers of the Languedoc and Modern France. Manchester University Press, Manchester, UK, 2016, 296 pp. ISBN 978-1784994358, $115.00; Kindle Edition: ASIN B01NBNAG6E, $77.48.
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- 26 April 2018, pp. 111-113
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RODERICK PHILLIPS: The Wines of Canada. Infinite Ideas Ltd., Oxford, 2017, 248 pp., ISBN 978-1908984999 (paperback), $39.95.
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- 04 September 2018, pp. 228-230
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PETER CSIZMADIA-HONIGH: The Wines of India: A Concise Guide. The Press Publishing Ltd, London, 2015, 452 pp., ISBN: 978-0993035913 (paperback), £25.00 (only direct from www.thewinesofindia.com or from www.amazon.co.uk).
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- 26 April 2018, pp. 113-115
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Back Cover (IBC, OBC) and matter
JWE volume 13 issue 4 Cover and Back matter
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- 22 January 2019, pp. b1-b2
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Book Reviews
KNUT BERGMANN: Mit Wein Staat Machen: Eine Geschichte der Bundesrepublik Deutschland (State-building with Wine: A History of the Federal Republic of Germany). Language: German. Insel Verlag, Berlin, 2018, 366 pp., ISBN 978-3458177715 (hardcover), €25.
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- 21 December 2018, pp. 369-371
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IAN TATTERSALL and ROB DeSALLE: A Natural History of Wine. Yale University Press, New Haven & London, 2015, 264 pp., ISBN 978-0300211023, $30.00.
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- 04 September 2018, pp. 230-232
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MORTEN SCHOLER: Coffee and Wine – Two Worlds Compared. Troubador Publishing, Leicester, UK, 2018, 336 pp., ISBN 9781789014747 (hardcover), GBP 30.00 ($38.33).
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- 21 December 2018, pp. 371-373
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Front Cover (OFC, IFC) and matter
JWE volume 13 issue 1 Cover and Front matter
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- 26 April 2018, pp. f1-f4
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Book Reviews
JUSTIN SPRING: The Gourmands’ Way: Six Americans in Paris and the Birth of a New Gastronomy. Farrar, Straus and Giroux, NY, 2017, 433 pp., ISBN 978-0374103156, $30.00. - PAUL FREEDMAN: Ten Restaurants That Changed America. Liveright Publishing Corporation, NY, 2016, 527 pp., ISBN 978-0871406804, $35.00. - ALICE WATERS: Coming to My Senses: The Making of a Counterculture Cook. Clarkson Potter Publishers, NY, 2017, 306 pp., ISBN 978-0307718280, $27.00.
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- 04 September 2018, pp. 232-236
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Back Cover (IBC, OBC) and matter
JWE volume 13 issue 1 Cover and Back matter
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- 26 April 2018, pp. b1-b4
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Corrigendum
Patterns of Relative Cost of Champagne by the Same Producer: Analysis of the Cost of Entry-Level, Mid-Range and Flagship Champagne – CORRIGENDUM
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- 04 September 2018, p. 237
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Front Cover (OFC, IFC) and matter
JWE volume 13 issue 3 Cover and Front matter
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- Published online by Cambridge University Press:
- 21 December 2018, pp. f1-f4
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Back Cover (IBC, OBC) and matter
JWE volume 13 issue 3 Cover and Back matter
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- 21 December 2018, pp. b1-b6
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Front Cover (OFC, IFC) and matter
JWE volume 13 issue 2 Cover and Front matter
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- Published online by Cambridge University Press:
- 04 September 2018, pp. f1-f4
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Back Cover (IBC, OBC) and matter
JWE volume 13 issue 2 Cover and Back matter
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- 04 September 2018, pp. b1-b4
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