Open access
This is a listing of all Gold Open Access papers published in the Journal of Dairy Research.
For more information on Open Access publishing at Cambridge please click here.
Research Reflection
The cow–calf relationship: from maternal responsiveness to the maternal bond and the possibilities for fostering
-
- Published online by Cambridge University Press:
- 29 July 2020, pp. 101-107
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Research Article
Contrasting effects of high-starch and high-sugar diets on ruminal function in cattle
-
- Published online by Cambridge University Press:
- 21 April 2020, pp. 175-183
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Application of triplex-PCR with an innovative combination of 3 pairs of primers for the detection of milk's animal origin in cheese and yoghurt
-
- Published online by Cambridge University Press:
- 16 April 2020, pp. 239-242
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Upgrading the smallholder dairy value chain: a system dynamics ex-ante impact assessment in Tanzania's Kilosa district
-
- Published online by Cambridge University Press:
- 29 November 2019, pp. 440-449
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Gain and loss of subcutaneous and abdominal fat depot mass from late pregnancy to 100 days in milk in German Holsteins
-
- Published online by Cambridge University Press:
- 14 August 2019, pp. 296-302
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
The effect of 17β-estradiol on lactose in plasma and urine in dairy cows in late lactation
-
- Published online by Cambridge University Press:
- 23 May 2019, pp. 188-192
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Inclusion of grape marc in dairy cattle rations alters the bovine milk proteome
-
- Published online by Cambridge University Press:
- 18 June 2019, pp. 154-161
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Increased take-off level in automatic milking systems – effects on milk flow, milk yield and milking efficiency at the quarter level
-
- Published online by Cambridge University Press:
- 11 December 2018, pp. 85-87
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Focusing on fatty acid profile in milk from different species after in vitro digestion
-
- Published online by Cambridge University Press:
- 22 May 2018, pp. 257-262
-
- Article
-
- You have access
- Open access
- HTML
- Export citation
Review Article
Engineering to support wellbeing of dairy animals
-
- Published online by Cambridge University Press:
- 23 May 2016, pp. 136-147
-
- Article
-
- You have access
- Open access
- HTML
- Export citation