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Income Effects of Reducing Agricultural Pollution*
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- 28 April 2015, pp. 65-72
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A Prospectus for Research on the Agricultural Potential of the South*
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- 28 April 2015, pp. 63-69
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Measuring Economic Growth in Rural Communities: The Shift-Share Approach*
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- 28 April 2015, pp. 73-78
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National Markets and the Impacts of State Land Use and Environmental Programs*
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- 28 April 2015, pp. 71-77
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The Economics of Bolivian Self-Sufficiency in Wheat Production*
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- 28 April 2015, pp. 79-84
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The Rural Town as a Producing Unit: An Empirical Analysis and Implications for Rural Development Policy*
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- 28 April 2015, pp. 79-87
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Consumer Acceptance of Forage Finished Beef*
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- 28 April 2015, pp. 85-89
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The Effect of Ethnic and Socio-Economic Factors on Expenditures for Community Services*
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- 28 April 2015, pp. 89-94
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Marketing Quotas as an Alternative to the Present Price Support Program for Peanuts
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- 28 April 2015, pp. 91-99
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An Analysis of Producers' Year-to-Year Changes in Slaughter Hog Marketings*
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- 28 April 2015, pp. 95-101
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A Lancasterian Approach for Specifying Derived Demands for Recreational Activities*
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- 28 April 2015, pp. 101-107
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Economies of Size in Processing Manufactured Dairy Products and Implications for the Southern Dairy Industry*
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- 28 April 2015, pp. 103-107
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Application of the Transhipment Model to Development of the Seed Industry in Northeast Brazil*
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- 28 April 2015, pp. 109-113
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Estimating Marketing Margin Cost Components: An Application of Simulation to Products of the Vegetable Oil Industry*
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- 28 April 2015, pp. 109-113
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Market Area Sensitivity as a Measure of Railroad-Barge Competition in the Oklahoma-Kansas Wheat Transportation Market*
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- 28 April 2015, pp. 115-120
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Empirical Measures of Risk for Selected Field and Horticultural Crops*
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- 28 April 2015, pp. 115-122
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Quarterly Prediction Models for Live Hog Prices*
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- 28 April 2015, pp. 123-129
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Optimum Locations for a Rural Fire System: A Study of Major County, Oklahoma*
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- 28 April 2015, pp. 121-127
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A Two-Pricing System for Exporting Frozen Concentrated Orange Juice*
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- 28 April 2015, pp. 131-135
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Pricing Soybeans on the Basis of Oil and Protein Content*
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- 28 April 2015, pp. 129-132
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