Walnut (Juglans regia L.) is one of the oldest and most economically important edible nut species due to its high nutritional value. Iran is known as one of the most important centres of the origin and diversity of walnuts worldwide. This research was carried out to determine the genetic relationships of some old walnut genotypes in Iran in order to select superior genotypes and better conserve them. The results of morphological evaluation of the fruits showed that the highest coefficients of variation were related to nut weight, kernel weight, percentage kernel, thickness and weight of the shell, and thickness and weight of the packing tissue in both years. The average morphological traits among the studied genotypes were different, such that the highest nut weights in the first and second years were 15.59 and 14.79 g and the corresponding lowest values were 7.37 and 7.79 g, respectively. The highest and lowest kernel weights were observed in the first years to be 8.09 and 3.80 g and in the second years were 6.94 and 2.65 g, respectively. The highest kernel percentages in the first and second years were 64.97 and 59.79% and the lowest percentages were 39.52 and 27.80% in the first and second years, respectively. Molecular evaluation results showed that the 16 start codon of target (SCoT) primers amplified a total of 166 bands with an average of 10.44 bands per primer. The number of polymorphic bands was changed from 2 to 19 in primers SCoT-19 and SCoT-15. The average polymorphism information content value was 0.30 and the highest amount of this index (0.36) was observed in SCoT-14 and SCoT-19 primers. The results of principal component analysis and analysis of molecular variance indicated the presence of relatively high diversity within the investigated genotypes. The amount of genetic diversity within the investigated regions was 84% and that between areas was 16%. Based on the obtained results, it was concluded that SCoT markers could provide helpful information on the genetic relationships among walnut genotypes, which can be used in future walnut breeding and conservation programmes.

Tiafenacil is registered in the United States for use in annual crops such as corn and soybean, but not on orchard crops. Field studies were conducted to determine orchard crop safety and efficacy of tiafenacil on important California orchard weeds. To evaluate crop safety, tiafenacil was applied at 74, 148, and 222 g ai ha−1 alone and with 38 g ai ha−1 of tolpyralate three times per year at the base of almond, pistachio, prune, and walnut trees. The first treatment was applied 2 mo after the trees had been transplanted. In all four tree crop experiments, treatments were applied once in May 2020, then three times again during the winter of 2021 and 2022 at 21-d treatment intervals. There were no visual foliar injury symptoms or treatment-related effects on tree trunk diameter change even at the highest tested rate of tiafenacil applied seven times over three growing seasons. In a separate study of weed control, in most instances, tiafenacil applied at 12 g ai ha−1 performed similarly to that of tiafenacil plus glufosinate. Control of glyphosate-resistant hairy fleabane with tiafenacil applied alone at 25 g ai ha−1 was 65% by 14 d after treatment. Tiafenacil applied at 50 g ai ha−1 to hairy fleabane performed similarly to glufosinate plus glyphosate. In a greenhouse study, tiafenacil applied at 12 g ha−1 provided 95% to 100% control of barnyardgrass and junglerice, and there was no significant difference between tiafenacil applied alone or with glufosinate. Saflufenacil applied alone or in a mixture with glufosinate was not as effective as the tiafenacil treatments for grass weed control. Based on experiments conducted over three growing seasons in four tree fruit and tree nut crops, tiafenacil crop safety appeared to be acceptable even at up to 2- or 3-fold the expected use rate.

Recent studies have documented the importance of postprandial hyperglycaemia in the incidence of chronic diseases, including type 2 diabetes. Inhibition of digestive enzymes, including membrane-bound brush-border α-glucosidases, leads to slowed carbohydrate digestion and absorption, and reduced postprandial glycemia. Nuts are widely eaten around the world and have the potential to inhibit α-glucosidases through their content of polyphenols and other bioactive compounds. According to our recent systematic review(1), no study has investigated the inhibitory effects of nut extracts on human α-glucosidase activities. Almost all studies in this area have been conducted on yeast α-glucosidase, with only a few using rat α-glucosidase. While there is no sequence homology between yeast and human α-glucosidase, there is 74% to 78% sequence homology between rat and human α-glucosidases(1). The lack of studies on the effect of bioactive compounds from nuts on human α-glucosidases, along with the growing attention to nuts as an important component of a healthy diet with the potential to reduce the risk of chronic diseases(2), highlights the need for research to evaluate the inhibitory effect of nut extracts on human α-glucosidases. The aim of the current study is to explore the inhibitory effect of extracts from nuts on human carbohydrate digestive enzymes. Walnuts and almonds were ground and defatted with hexane, extracted in 80% (v/v) acetone, and further purified using solid-phase extraction to obtain phenolic-rich extracts. The Folin–Ciocalteu assay was used to approximate the polyphenol content of the samples. Following our recently published detailed protocol(3), cell-free extracts from human intestinal Caco-2/TC7 cells were used as a source of α-glucosidase in enzyme inhibition assays, with sucrose, maltose and isomaltose as substrates and appropriate controls. The assay products were quantified using high-performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD). Glucose production in the presence of various concentrations of phenol-rich nut extracts was compared using a one-way ANOVA and half-maximal inhibitory concentration (IC50) values were calculated. The Folin–Ciocalteu data demonstrate that walnut extracts comprise a relatively high polyphenol content, with 18.1 ± 0.23 mg (epigallocatechin gallate [EGCG] equivalent) per gram of fresh weight, while almond extracts contain 0.87 ± 0.03 mg EGCG equivalent/g of fresh weight. The walnut phenolic-rich extract dose-dependently inhibited human intestinal sucrase and maltase activities (both p<0.01), with IC50 values of 1.67 mg/mL and 2.84 mg/mL, respectively. We demonstrate that phenolic-rich walnut extracts can inhibit human α-glucosidases in vitro and therefore walnuts may contribute to slowing carbohydrate digestion in humans. As such, we plan to assess the effects of walnuts on postprandial glycaemia in vivo.

The effect of climate factors (temperature, humidity, precipitation, and frost days) on the population changes, damage, and infestation area of the leopard moth, Zeuzera pyrina L., was studied during 2006–2018 in four parts of Iran including Saman, Arak, Najaf-abad, and Baft. For trend analysis, the Mann–Kendall test was run on time series data of both climate and pest population. According to the results, the annual mean (Kendall's statistics, T = 0.64 and 0.48), annual minimum (T = 0.60 and 0.42), and January mean (T = 0.64 and 0.61, respectively) temperatures showed increasing trends in Saman and Najaf-abad. Moreover, the annual mean minimum and January temperatures (T = 0.41 and 0.45, respectively) in Arak and the annual mean maximum temperature (T = 0.79) in Baft showed increasing trends. The number of frost days/year (Kendall's statistics, T = −0.63, −0.53, −0.32 and −0.37) and annual mean relative humidity (T = −0.43, −0.63, −0.64 and −0.42, respectively) showed decreasing trends in Saman, Arak, Baft, and Najaf-abad stations. Trend analysis indicated significant increases in the mean number of moths caught (T = 0.59, 0.76 and 0.90), the percentage of infested branches/tree (T = 0.66, 0.58, and 0.90), the number of active holes/tree (T = 0.79, 0.55, and 0.68) and the infested areas (T = 0.99, 0.73, and 0.98, respectively) in Saman, Arak and Najaf-abad stations. According to stepwise regression, the mean temperatures of January, autumn, and winter were the most effective variables for increasing Z. pyrina damage and population, while relative humidity and the number of frost days played the major role in reducing it.

Findings on the effect of walnut consumption on cardiometabolic profiles in individuals with abnormal glucose homoeostasis are conflicting. We summarised earlier data in this regard. A systematic literature search of relevant reports published in Medline/PubMed, ISI web of Science, EMBASE, SCOPUS and Google Scholar up to October 2020 was conducted. Randomised trials that enrolled individuals with abnormal glucose homoeostasis in which the main intervention was walnut consumption were included. Abnormal glucose homoeostasis was defined as a spectrum of impaired glucose tolerance or pre-diabetic status that is associated with insulin resistance. Twelve studies were included in systematic review and eight in meta-analysis. No significant effect of walnut consumption on anthropometric measures, including weighted mean difference (WMD: −0·13; 95 % CI −0·64, 0·39 kg), BMI (–0·08; 95 % CI −0·47, 0·32 kg/m2) and waist circumference (0·01; 95 % CI −0·50, 0·52 cm) was observed. Although walnut intake did not influence on lipid profiles (including TAG, total- and HDL-cholesterol levels), individuals in the intervention group tended to have lower levels of LDL-cholesterol than those in the control group (–0·10; 95 % CI −0·20, 0·01 mmol/l; P = 0·06). Other cardiometabolic factors including markers of glycaemic control (fasting blood glucose and HbA1C levels), blood pressure and stimulus-adjusted response measure (a parameter of endothelial function) were not significantly affected. However, walnut consumption resulted in a significant increase in flow-mediated dilation (FMD) (0·93 %; 95 % CI 0·16, 1·71 %). Summarising earlier evidence, we found that walnut consumption might influence FMD and LDL-cholesterol levels in individuals with abnormal glucose homoeostasis. It did not affect other cardiometabolic profiles in these individuals.

Agroforestry (AF) is considered to be a sustainable land use practice as it combines agricultural production with multiple beneficial effects such as carbon sequestration, enhanced nutrient cycling and increased biodiversity. Quantification of these beneficial effects in temperate arable fields is still limited, however, and most studies focus on one sole parameter (i.e., impact on crop productivity, soil quality, biodiversity, etc.). Combined effects are only rarely considered, resulting in a lack of integrated quantification. Here we assess the effect of rows of walnut trees (Juglans regia L.) on soil organic carbon (SOC), soil nutrient status, the presence of potentially beneficial ground-dwelling arthropods and on the yield and quality of neighboring arable crops. Significantly higher SOC and soil nutrient concentrations were found near the trees, which is assumed to be primarily a result of tree leaf litter input. Abundance of macro-detritivorous arthropods was increased in and near the tree rows, whereas only limited effects of tree presence were found on the presence of the predatory arthropod taxa under study. The yield of all crops under study was reduced as a result of tree presence, with the strongest reductions observed for grain maize and sugar beet near the trees (<10 m). In addition, alteration of crop quality was observed near tree rows with decreased dry matter concentration of grain samples and increased crude protein concentration of winter cereals.