2 results
Validation of an FFQ for evaluation of EPA and DHA intake
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- Journal:
- Public Health Nutrition / Volume 12 / Issue 10 / October 2009
- Published online by Cambridge University Press:
- 01 October 2009, pp. 1783-1790
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n-3 Fatty acid intake from marine food products among Quebecers: comparison to worldwide recommendations
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- Journal:
- Public Health Nutrition / Volume 13 / Issue 1 / January 2010
- Published online by Cambridge University Press:
- 12 May 2009, pp. 63-70
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