6 results
A prospective cohort study of racial/ethnic variation in the association between change in cystatin C and dietary quality in older Americans
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- Journal:
- British Journal of Nutrition / Volume 129 / Issue 2 / 28 January 2023
- Published online by Cambridge University Press:
- 11 April 2022, pp. 312-323
- Print publication:
- 28 January 2023
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Environmental and individual predictors of 25-hydroxyvitamin D concentrations in Denmark measured from neonatal dried blood spots: the D-tect study
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- Journal:
- British Journal of Nutrition / Volume 121 / Issue 5 / 14 March 2019
- Published online by Cambridge University Press:
- 30 January 2019, pp. 567-575
- Print publication:
- 14 March 2019
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Concentration of 25-hydroxyvitamin D from neonatal dried blood spots and the relation to gestational age, birth weight and Ponderal Index: the D-tect study
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- Journal:
- British Journal of Nutrition / Volume 119 / Issue 12 / 28 June 2018
- Published online by Cambridge University Press:
- 25 April 2018, pp. 1416-1423
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- 28 June 2018
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Metabotyping for the development of tailored dietary advice solutions in a European population: the Food4Me study
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- Journal:
- British Journal of Nutrition / Volume 118 / Issue 8 / 28 October 2017
- Published online by Cambridge University Press:
- 23 October 2017, pp. 561-569
- Print publication:
- 28 October 2017
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Application of dried blood spots to determine vitamin D status in a large nutritional study with unsupervised sampling: the Food4Me project
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- Journal:
- British Journal of Nutrition / Volume 115 / Issue 2 / 28 January 2016
- Published online by Cambridge University Press:
- 09 November 2015, pp. 202-211
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- 28 January 2016
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Vitamin D status in pre-school children in rural Nepal
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- Journal:
- Public Health Nutrition / Volume 19 / Issue 3 / February 2016
- Published online by Cambridge University Press:
- 01 April 2015, pp. 470-476
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