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Public Health Nutrition special issue on ultra-processed foods
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- Journal:
- Public Health Nutrition / Volume 21 / Issue 1 / January 2018
- Published online by Cambridge University Press:
- 11 December 2017, pp. 1-4
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Progress towards elimination of trans-fatty acids in foods commonly consumed in four Latin American cities
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- Journal:
- Public Health Nutrition / Volume 20 / Issue 13 / September 2017
- Published online by Cambridge University Press:
- 23 June 2017, pp. 2440-2449
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