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The Oxford Handbook of Animal Ethics Edited by TL Beauchamp and RG Frey (2011). Published by Oxford University Press Inc, 198 Madison Avenue, New York 10016, USA. 982 pages Hardback (ISBN 978-0-19-537196-3). Price £110.00.
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- Animal Welfare / Volume 21 / Issue 4 / November 2012
- Published online by Cambridge University Press:
- 01 January 2023, pp. 604-606
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Agricultural and Food Research – who benefits? ed. T. E. Wise. 117 pp. Reading: Centre for Agricultural Strategy: CAS paper 23 (1991). £14.00 (paperback). ISBN 0 7049 0631 7.
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- The Journal of Agricultural Science / Volume 118 / Issue 1 / February 1992
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- 27 March 2009, p. 139
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The role of food ethics in food policy
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- Proceedings of the Nutrition Society / Volume 59 / Issue 4 / November 2000
- Published online by Cambridge University Press:
- 28 February 2007, pp. 609-618
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Milk Composition, Production and Biotechnology, eds R. A. S. Welch, D. J. W. Burns, S. R. Davis, A. I. Popay & C. G. Prosser. ix+581 pp. Wallingford: CAB International (1997). £65.00 or $120.00 (hardback). ISBN 0 85100 161 0.
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- The Journal of Agricultural Science / Volume 130 / Issue 3 / May 1998
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- 01 May 1998, pp. 373-376
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Cardiovascular responses and mammary substrate uptake in Jersey cows treated with pituitary-derived growth hormone during late lactation
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- Journal of Dairy Research / Volume 56 / Issue 1 / February 1989
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- 01 June 2009, pp. 27-35
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- February 1989
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Cardiovascular and metabolic responses during growth hormone treatment of lactating sheep
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- Journal of Dairy Research / Volume 55 / Issue 4 / November 1988
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- 01 June 2009, pp. 479-485
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- November 1988
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Mammary uptake of amino acids and glucose throughout lactation in Friesland sheep
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- Journal of Dairy Research / Volume 52 / Issue 2 / May 1985
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- 01 June 2009, pp. 229-237
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- May 1985
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Relative importance of pre-partum and post-partum factors in the control of milk yield in the guinea-pig
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- Journal of Dairy Research / Volume 46 / Issue 4 / November 1979
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- 01 June 2009, pp. 613-621
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- November 1979
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Effects of restriction of amino acid supply to the isolated perfused guinea-pig mammary gland
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- Journal of Dairy Research / Volume 46 / Issue 1 / January 1979
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- 01 June 2009, pp. 69-73
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- January 1979
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Effects of increased supply of essential amino acids on the metabolism of the isolated perfused guinea-pig mammary gland
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- Journal of Dairy Research / Volume 46 / Issue 1 / January 1979
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- 01 June 2009, pp. 59-67
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- January 1979
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