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The Contribution of Design Discipline in Business Decisions through Design-Oriented Production Diversification: A Case Study in Italian Furniture Sector
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- Journal:
- Proceedings of the Design Society / Volume 2 / May 2022
- Published online by Cambridge University Press:
- 26 May 2022, pp. 2067-2076
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- Article
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Effect of fermentation time and acid casein concentration as nitrogen source on microbial rennet production
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- Journal:
- Journal of Dairy Research / Volume 87 / Issue 3 / August 2020
- Published online by Cambridge University Press:
- 28 July 2020, pp. 379-381
- Print publication:
- August 2020
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