Symposium on ‘Nutritional Aspects of Food and Agricultural Policies in the Uk”
Potential for Change in the food industry
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- 28 February 2007, pp. 325-331
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Symposium on ‘Safety in Man's Food’
Bacterial hazards
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- 26 July 2012, pp. 97-100
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Symposium on ‘Nutritional Aspects of Food and Agricultural Policies in the Uk”
The potential for change in agriculture in the United Kingdom: technical aspects
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- 28 February 2007, pp. 333-339
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Symposium on ‘Safety in Man's Food’
Naturally occurring toxins in foods
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- 26 July 2012, pp. 101-105
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Front matter
PNS volume 36 issue 2 Cover and Front matter
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- 26 July 2012, p. f1
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Back matter
PNS volume 36 issue 2 Cover and Back matter
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- 26 July 2012, p. b1
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Symposium on ‘Nutritional Aspects of Food and Agricultural Policies in the Uk”
Agricultural structures in the UK and the influence of the EEC
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- 28 February 2007, pp. 341-347
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Symposium on ‘Safety in Man's Food’
The problem of assessing the safety of novel protein-rich foods
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- 26 July 2012, pp. 107-111
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Food surveillance and food safety
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- 26 July 2012, pp. 113-119
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Symposium on ‘Nutritional Aspects of Food and Agricultural Policies in the Uk”
The promotion of nutrition and food by the Ministry of Food in 1940–54
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- 14 June 2016, pp. 350-353
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Index of Authors
Index of Authors
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- 28 February 2007, pp. 355-361
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Front matter
PNS volume 36 issue 1 Cover and Front matter
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- 26 July 2012, pp. f1-f2
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Back matter
PNS volume 36 issue 1 Cover and Back matter
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- 26 July 2012, pp. b1-b2
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Index of Subjects
Index of Subjects
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- 28 February 2007, pp. 362-366
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Front matter
PNS volume 36 issue 3 Cover and Front matter
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- 28 February 2007, pp. f1-f2
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Back matter
PNS volume 36 issue 3 Cover and Back matter
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- 28 February 2007, pp. b1-b2
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Prelims
Abstracts of Communications
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- 28 February 2007, pp. 65A-87A
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Abstracts of Communications
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- 28 February 2007, pp. 49A-64A
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Abstracts of Communications
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- 28 February 2007, pp. 89A-107A
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Abstracts of Communications
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- Published online by Cambridge University Press:
- 28 February 2007, pp. 28A-48A
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