3rd Immunonutrition Workshop, 21–24 October 2009, Girona, Spain
Abstract
Plasma leptin levels and inflammation biomarkers in well nourished and malnourished haemodialysed patients
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- 04 June 2010, E265
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Effects of caloric restriction in the secretion and production of intestinal IgA in mice infected with Salmonella typhimurium
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- 04 June 2010, E266
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A pilot study investigating the effects of yakult fermented milk drink (L. casei Shirota) on salivary IFN-γ, sIgA, IgA1 and IgA2 in healthy volunteers
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- 04 June 2010, E267
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Selenium levels and total antioxidant capacity in serum of AIDS adult patients. Preliminary study
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- 04 June 2010, E268
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Urinary calculi as consequence of renal infection and relationship between their incidence and different dietary factors
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- 04 June 2010, E269
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Helicobacter pylori infection and linear growth deficits among school children in México
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- 04 June 2010, E270
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Physical training improves the spleen redox situation in response to the stress of a bout of physical exercise in genetically obese rats
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- 04 June 2010, E271
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The effect of a moderate intensity exercise programme on thymic cell function in undernourished rats
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- 04 June 2010, E272
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Relationships of self-reported physical activity, fitness and body mass index with inflammatory proteins in adolescents. The AFINOS study
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- 04 June 2010, E273
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Influence of physical activity on lymphocyte subsets in adolescents from Madrid. The AFINOS Study
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- 04 June 2010, E274
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Are immune disorders related to quality of diet, physical activity, screen-time and sleep-time in our children?
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- 04 June 2010, E275
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Development of an influenza vaccination protocol for use in an intervention trial to measure the effect of inulin-type fructans on immune function in humans
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- 04 June 2010, E276
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Beneficial effects of Lactobacillus acidophilus and Bifidobacterium lactis, alone or in combination with a prebiotic, on the partially suppressed immune system of mice with psychological chronic stress
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- 04 June 2010, E277
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Effects of several combinations of probiotics and prebiotics on the specific intestinal immune response in ovalbumin sensitized mice
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- 04 June 2010, E278
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Effects of several combinations of probiotics and prebiotics on the specific systemic immune response in an influenza vaccination mouse model
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- 04 June 2010, E279
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Influence of dietary glycosaminoglycans and Bifidobacterium longum in the gliadin-mediated inflammatory response(s) of intestinal epithelial cells (Caco-2)
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- 04 June 2010, E280
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Cytokine production by peripheral blood mononuclear cells (PBMCs) stimulated by Bifidobacteria spp. or galactooligosaccharide
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- 04 June 2010, E281
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Effect of dietary carob bean gum and live yeast in the prevention of Escherichia coli in weaning pigs
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- 04 June 2010, E282
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Potential of a lactobacilli probiotic to counteract the toxic effects of Fusarium mycotoxins
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- 04 June 2010, E283
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Cellular immune response in intestinal villi of rats after consumption of onion (Allium cepa L.) or Quercetin
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- 04 June 2010, E284
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