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Effect of center-pivot and subsurface drip irrigation systems on growth and evapotranspiration of volunteer corn in corn, soybean, and sorghum
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- Weed Science , FirstView
- Published online by Cambridge University Press:
- 28 October 2024, pp. 1-11
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The environmental impact of beef and ultra-processed food consumption in Brazil
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- Public Health Nutrition / Volume 27 / Issue 1 / 2024
- Published online by Cambridge University Press:
- 04 January 2024, e34
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16 - Water: The Precious Resource
- from Part V - Sustainability Themes
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- Sustainability Science
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- 07 December 2023
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- 07 December 2023, pp 396-423
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Evapotranspiration of Palmer amaranth (Amaranthus palmeri) in maize, soybean, and fallow under subsurface drip and center-pivot irrigation systems
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- Weed Science / Volume 72 / Issue 1 / January 2024
- Published online by Cambridge University Press:
- 17 November 2023, pp. 86-95
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Water law
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- Cambridge Prisms: Water / Volume 1 / 2023
- Published online by Cambridge University Press:
- 12 October 2023, e12
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Introducing Cambridge Prisms Water: Solutions for managing an essential resource and critical hazard
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- Cambridge Prisms: Water / Volume 1 / 2023
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- 06 September 2023, e9
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1 - Introduction
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- Water Quality Impacts of the Energy-Water Nexus
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- 03 February 2022
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- 24 February 2022, pp 1-13
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3 - The Coal–Water Nexus
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- Water Quality Impacts of the Energy-Water Nexus
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- 03 February 2022
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- 24 February 2022, pp 29-80
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Water Quality Impacts of the Energy-Water Nexus
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- 03 February 2022
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- 24 February 2022
13 - The Colorado River Basin
- from Part III - Engineered Rivers
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- Sustainability of Engineered Rivers In Arid Lands
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- 16 September 2021
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- 16 September 2021, pp 164-180
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The characterization of the cow-calf, stocker and feedlot cattle industry water footprint to assess the impact of livestock water use sustainability
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- The Journal of Agricultural Science / Volume 158 / Issue 5 / July 2020
- Published online by Cambridge University Press:
- 24 August 2020, pp. 416-430
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Can wild lentil genotypes help improve water use and transpiration efficiency in cultivated lentil?
- Part of
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- Plant Genetic Resources / Volume 16 / Issue 5 / October 2018
- Published online by Cambridge University Press:
- 06 March 2018, pp. 459-468
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The Mediterranean diet, an environmentally friendly option: evidence from the Seguimiento Universidad de Navarra (SUN) cohort
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- Public Health Nutrition / Volume 21 / Issue 8 / June 2018
- Published online by Cambridge University Press:
- 30 January 2018, pp. 1573-1582
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Soil-Water Extraction Profiles of Cotton (Gossypium hirsutum) and Weed Species
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- Weed Technology / Volume 8 / Issue 2 / June 1994
- Published online by Cambridge University Press:
- 12 June 2017, pp. 190-198
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Siduron Effects on Tall Fescue (Festuca arundinacea) Emergence, Growth, and High Temperature Injury
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- Weed Science / Volume 28 / Issue 2 / March 1980
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- 12 June 2017, pp. 194-196
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Characterizing traits that enhance the competitiveness of winter wheat (Triticum aestivum) against jointed goatgrass (Aegilops cylindrica)
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- Weed Science / Volume 47 / Issue 1 / February 1999
- Published online by Cambridge University Press:
- 12 June 2017, pp. 74-80
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Interference and Water Use of Biotypes Differing in Sensitivity to MSMA
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- Weed Science / Volume 44 / Issue 4 / December 1996
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- 12 June 2017, pp. 830-835
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The influence of temperature on the activity and water use of farmed mink (Mustela vison)
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- Animal Science / Volume 76 / Issue 1 / February 2003
- Published online by Cambridge University Press:
- 18 August 2016, pp. 111-118
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- February 2003
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