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State-Branded Programs and Consumer Preference for Locally Grown Produce
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- Journal:
- Agricultural and Resource Economics Review / Volume 40 / Issue 1 / April 2011
- Published online by Cambridge University Press:
- 15 September 2016, pp. 20-32
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Food Safety Information, Changes in Risk Perceptions, and Offsetting Behavior
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- Journal:
- Agricultural and Resource Economics Review / Volume 45 / Issue 1 / April 2016
- Published online by Cambridge University Press:
- 29 April 2016, pp. 1-21
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