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Influence of marine and leguminous protein hydrolysates on oxidative stress and some markers of inflammation in hypercholesterolemic rats
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- Journal:
- Proceedings of the Nutrition Society / Volume 72 / Issue OCE5 / 2013
- Published online by Cambridge University Press:
- 14 October 2013, E311
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The influence of dietary fat on postprandial lipaemia and factor VII coagulant activity in human subjects
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- Journal:
- Proceedings of the Nutrition Society / Volume 56 / Issue 1B / March 1997
- Published online by Cambridge University Press:
- 18 April 2008, pp. 489-496
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