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A double-blind randomised controlled trial testing the effect of a barley product containing varying amounts and types of fibre on the postprandial glucose response of healthy volunteers
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- Journal:
- British Journal of Nutrition / Volume 113 / Issue 9 / 14 May 2015
- Published online by Cambridge University Press:
- 08 April 2015, pp. 1373-1383
- Print publication:
- 14 May 2015
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