5 results
Associations between concentrations of fat and intermediates of ruminal biohydrogenation in milk of dairy cows
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- Journal:
- Proceedings of the British Society of Animal Science / Volume 1998 / 1998
- Published online by Cambridge University Press:
- 05 November 2021, p. 224
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- 1998
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Evaluation of oil sources in whey-based calf milk replacers
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- Journal:
- Proceedings of the British Society of Animal Science / Volume 1998 / 1998
- Published online by Cambridge University Press:
- 05 November 2021, p. 227
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- 1998
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Optimising calf starter feeds before and after weaning
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- Journal:
- Proceedings of the British Society of Animal Science / Volume 1996 / March 1996
- Published online by Cambridge University Press:
- 05 November 2021, p. 127
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- March 1996
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Use of choice-feeding methodology to determine the optimum dietary protein concentration for intensively-reared lambs
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- Journal:
- Proceedings of the British Society of Animal Science / Volume 1996 / March 1996
- Published online by Cambridge University Press:
- 05 November 2021, p. 168
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- March 1996
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Dairy rations based on mixtures of grass silage and maize silage: responses to supplemental rumen fermentable starch and rumen degradable protein
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- Journal:
- Proceedings of the British Society of Animal Science / Volume 1996 / March 1996
- Published online by Cambridge University Press:
- 05 November 2021, p. 82
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- March 1996
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