8 results
Absorption, metabolism and vascular effects of alkalised cocoa
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- Journal:
- Proceedings of the Nutrition Society / Volume 70 / Issue OCE4 / 2011
- Published online by Cambridge University Press:
- 14 October 2011, E224
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Can natural umami ingredients enhance the flavour of a minced meat meal formulation, used in recipes for older adults?
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- Journal:
- Proceedings of the Nutrition Society / Volume 70 / Issue OCE4 / 2011
- Published online by Cambridge University Press:
- 14 October 2011, E178
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The effect of repeat consumption on the perceived taste and liking of oral nutritional supplements
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- Journal:
- Proceedings of the Nutrition Society / Volume 69 / Issue OCE1 / 2010
- Published online by Cambridge University Press:
- 17 March 2010, E99
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Can changing the serving temperature improve the palatability of oral nutritional supplements in older consumers?
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- Proceedings of the Nutrition Society / Volume 68 / Issue OCE1 / 2009
- Published online by Cambridge University Press:
- 23 July 2009, E37
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The effect of saccharide type on sweet perception and preference of oral nutritional supplements by elderly individuals
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- Proceedings of the Nutrition Society / Volume 68 / Issue OCE1 / 2009
- Published online by Cambridge University Press:
- 23 July 2009, E55
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The RMS survey: radio observations of candidate massive YSOs in the southern hemisphere
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- Journal:
- Proceedings of the International Astronomical Union / Volume 2 / Issue S237 / August 2006
- Published online by Cambridge University Press:
- 01 August 2006, p. 482
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- August 2006
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Comparison of boars and castrates for bacon production 3. Composition and eating quality of bacon
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- Journal:
- Animal Production / Volume 35 / Issue 1 / August 1982
- Published online by Cambridge University Press:
- 02 September 2010, pp. 75-80
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- August 1982
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A note on the eating quality of pork from lean pigs
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- Journal:
- Animal Production / Volume 32 / Issue 1 / February 1981
- Published online by Cambridge University Press:
- 02 September 2010, pp. 117-120
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- February 1981
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