Winter Meeting – Joint meeting between the Nutrition Society and the Royal Society of Medicine, 11–12 December 2012, Dietary Strategies for the Management of Cardiovascular Risk
Abstract
Association between dietary vitamin D intakes and blood pressure in Caucasian and South Asian females: preliminary analysis of the D2–D3 Study
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- 12 April 2013, E235
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The effect of food timing on fat oxidation during exercise and resting recovery
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- 12 April 2013, E236
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Eating behaviours in obese and lean women with polycystic ovary syndrome
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- 12 April 2013, E237
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The effect of prunes on gastrointestinal health – a systematic review of randomised controlled trials
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- 12 April 2013, E238
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Probiotic Lactobacilli stimulate avian beta-defensin 9 expression in cultured chicken small intestinal epithelial cells
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- 12 April 2013, E239
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Statin prescription and dietary imprudence
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- 12 April 2013, E240
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Are vegetarians susceptible to primary cardiovascular disease, due to a lack or absence of dietary animal produce?
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- 12 April 2013, E241
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High-fat diet-induced obesity is associated with increased cardiac telomerase expression but not cell proliferation in the rat
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- 12 April 2013, E242
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Serum 25-Hydroxyvitamin D concentrations in relation to dietary fat intake and body fat concentration in Caucasian and Asian women
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- 12 April 2013, E243
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Inequalities in diet, obesity, physical activity and physical inactivity in children in Scotland in 2010
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- 12 April 2013, E244
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Validation and reliability of the preschooler's nutrition screening tool; NutricheQ
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- 12 April 2013, E245
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Contribution of growing-up milks to the diets of Irish children aged 12–36 months
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- 12 April 2013, E246
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Food and drink purchases outside of school across the school day in Scotland: who is purchasing food and drink and where are they buying it from?
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- 12 April 2013, E247
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Dietary fibre intake and risk of stroke: A systematic review and meta-analysis of prospective studies
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- 12 April 2013, E248
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Development and implementation of a recruitment strategy to better identify people ‘at risk’ for cardiovascular disease for human dietary intervention studies
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- 12 April 2013, E249
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Systematic review and meta-analysis to determine the associations between glycaemic index and load on markers of cardiovascular disease
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- 12 April 2013, E250
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Dietary patterns are associated with biomarkers of chronic low grade systemic inflammation in Scottish postmenopausal women: a prospective analysis
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- 12 April 2013, E251
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