Hostname: page-component-7bb8b95d7b-lvwk9 Total loading time: 0 Render date: 2024-09-13T07:12:42.537Z Has data issue: false hasContentIssue false

Choice feeding to characterise genotypes in pigs

Published online by Cambridge University Press:  20 November 2017

J.M.F. Wilson
Affiliation:
PIC Ltd, Fyfield Wick, Abingdon Oxon OX14 5NA
O.I. Southwood
Affiliation:
PIC Ltd, Fyfield Wick, Abingdon Oxon OX14 5NA
H.A.M. van der Steen
Affiliation:
PIC Ltd, Fyfield Wick, Abingdon Oxon OX14 5NA
Get access

Extract

The choice feeding of pigs has been shown in many experiments to allow the individual pig to express its own needs and thereby grow more efficiently and show its full potential.

The objective of this experiment was to test whether pigs representing 7 distinct genotypes, including Large White, Landrace, Pietrain, Duroc and Meishan, were able to select their dietary crude protein (CP) in relation to energy requirements under a choice feeding regime, and whether these differences were related to growth and performance.

Type
Posters for theatre Session
Copyright
Copyright © The British Society of Animal Science 1995

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)