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The effect of weaning, moving and mixing on the growth and behaviour of piglets after weaning

Published online by Cambridge University Press:  24 November 2017

K. Musgrave
Affiliation:
Dept. of Animal Physiology & Nutrition, University of Leeds, Leeds LS2 9JT
M.A. Varley
Affiliation:
Dept. of Animal Physiology & Nutrition, University of Leeds, Leeds LS2 9JT
P.E. Hughes
Affiliation:
Dept. of Animal Science, University of Melbourne
J. Ferlazzo
Affiliation:
Dept. of Animal Science, University of Melbourne
G.P. Pearce
Affiliation:
Dept. of Animal Science, University of Melbourne
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Extract

In the immediate days after weaning piglets reared under modern intensive conditions are subjected to a variety of stressors which are often, because of the management systems used, Imposed concurrently. The largest stress may stem from the weaning process itself and the sudden removal of the comfort and nurture provided by the sow. It is also possible that the stress of relocation to new accommodation is a principal stressor and piglets must adapt quickly to different environmental conditions to avoid problems of depressed growth or post-weaning enteric disease. The stress of mixing piglets after weaning into new social groups may be one of the most significant influences of all. Intense agonistic interactions occur for at least 48 hrs after mixing as a new dominancy hierarchy is established. The purpose of the present work therefore was to examine at 2 centres, individual and combined effects of weaning, moving and mixing on the performance and behavioural characteristics of weaned piglets.

Type
Pig behaviour
Copyright
Copyright © The British Society of Animal Production 1991

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