Book Reviews TRUFFLES La Truffe, la Terre, la Vie. Coordinated by Gabriel Callot, with the collaboration of Pascal Byé, Michel Raymond, Diana Fernandez, Jean-Claude Pargney, Agnès Parguey-Leduc, Marie-Claude Janex-
    Favre, Roger Moussa &amp; Loïc Pagès. 1999. [Series: Du Labo au Terrain.] INRA [Institut National de la Recherche Agronomique] Editions, Paris. Pp. 210, figs 145, tables 25. ISBN 2 7380 0851 1, ISSN 1150-3564 (paperback). Price 295 F (+postage and packing 30 F).

David L. Hawksworth

doi:10.1017/S0953756200219679

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Book Reviews TRUFFLES La Truffe, la Terre, la Vie. Coordinated by Gabriel Callot, with the collaboration of Pascal Byé, Michel Raymond, Diana Fernandez, Jean-Claude Pargney, Agnès Parguey-Leduc, Marie-Claude Janex- Favre, Roger Moussa & Loïc Pagès. 1999. [Series: Du Labo au Terrain.] INRA [Institut National de la Recherche Agronomique] Editions, Paris. Pp. 210, figs 145, tables 25. ISBN 2 7380 0851 1, ISSN 1150-3564 (paperback). Price 295 F (+postage and packing 30 F).

Volume 104, Issue 5
David L. Hawksworth ^(a1)
DOI: https://doi.org/10.1017/S0953756200219679

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Book Reviews TRUFFLES La Truffe, la Terre, la Vie. Coordinated by Gabriel Callot, with the collaboration of Pascal Byé, Michel Raymond, Diana Fernandez, Jean-Claude Pargney, Agnès Parguey-Leduc, Marie-Claude Janex- Favre, Roger Moussa & Loïc Pagès. 1999. [Series: Du Labo au Terrain.] INRA [Institut National de la Recherche Agronomique] Editions, Paris. Pp. 210, figs 145, tables 25. ISBN 2 7380 0851 1, ISSN 1150-3564 (paperback). Price 295 F (+postage and packing 30 F).

Volume 104, Issue 5
David L. Hawksworth ^(a1)
DOI: https://doi.org/10.1017/S0953756200219679

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Book Reviews TRUFFLES La Truffe, la Terre, la Vie. Coordinated by Gabriel Callot, with the collaboration of Pascal Byé, Michel Raymond, Diana Fernandez, Jean-Claude Pargney, Agnès Parguey-Leduc, Marie-Claude Janex- Favre, Roger Moussa & Loïc Pagès. 1999. [Series: Du Labo au Terrain.] INRA [Institut National de la Recherche Agronomique] Editions, Paris. Pp. 210, figs 145, tables 25. ISBN 2 7380 0851 1, ISSN 1150-3564 (paperback). Price 295 F (+postage and packing 30 F).

Volume 104, Issue 5
David L. Hawksworth ^(a1)
DOI: https://doi.org/10.1017/S0953756200219679

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