Volume 40 - December 2011
Foreword
The Economics of Land Use Change: Advancing the Frontiers
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- 15 September 2016, pp. iii-viii
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Special Issue on the Economics of Local Food Markets
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- 15 September 2016, pp. iii-iv
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Rural Development and Broadband Use
Residential Broadband Availability: Evidence from Kentucky and North Carolina
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- 15 September 2016, pp. 145-157
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Invited Paper
Incorporating Spatial Complexity into Economic Models of Land Markets and Land Use Change
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- 15 September 2016, pp. 321-340
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Rural Development and Broadband Use
Rural Community Participation, Social Networks, and Broadband Use: Examples from Localized and National Survey Data
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- 15 September 2016, pp. 158-171
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Contributed Papers
Use of Direct Marketing Strategies by Farmers and Their Impact on Farm Business Income
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- 15 September 2016, pp. 1-19
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State-Branded Programs and Consumer Preference for Locally Grown Produce
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- 15 September 2016, pp. 20-32
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Rural Development and Broadband Use
Estimating the Economic Impact of Telemedicine in a Rural Community
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- 15 September 2016, pp. 172-183
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Contributed Papers
A Hybrid Land Conversion Model Incorporating Multiple End Uses
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- 15 September 2016, pp. 341-359
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Spatially Delineated Public Goods and Spatially Located Public Bads: A Hedonic Approach to Measuring Urban Revitalization
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- 15 September 2016, pp. 360-374
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Do Supervisors Affect the Valuation of Public Goods?
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- 15 September 2016, pp. 184-200
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Comparing Willingness to Pay for Organic, Natural, Locally Grown, and State Marketing Program Promoted Foods in the Mid-Atlantic Region
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- 15 September 2016, pp. 33-47
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Growth Management Policies for Exurban and Suburban Development: Theory and an Application to Sonoma County, California
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- 15 September 2016, pp. 375-392
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The Relative Importance of Search versus Credence Product Attributes: Organic and Locally Grown
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- 15 September 2016, pp. 48-62
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Retail Dairy Prices Fluctuate with the Farm Value of Milk
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- 15 September 2016, pp. 201-217
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Open Space and Urban Sprawl: The Effects of Zoning and Forest Conservation Regulations in Maryland
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- 15 September 2016, pp. 393-404
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The Impact of Reducing Greenhouse Gas Emissions in Crop Agriculture: A Spatial-and Production-Level Analysis
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- 15 September 2016, pp. 63-80
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Differences in WTP and Consumer Demand for Organic and Non-GM Fresh and Processed Foods
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- 15 September 2016, pp. 218-232
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Can Crop Insurance Premiums Be Reliably Estimated?
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- 15 September 2016, pp. 81-94
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Determining Consumer Perceptions of and Willingness to Pay for Appalachian Grass-Fed Beef: An Experimental Economics Approach
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- 15 September 2016, pp. 233-250
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