Skip to main content Accessibility help
×
Hostname: page-component-78c5997874-j824f Total loading time: 0 Render date: 2024-11-06T10:17:02.174Z Has data issue: false hasContentIssue false

3 - Fungus, Medicine, Commodity

Published online by Cambridge University Press:  21 November 2020

Get access

Summary

In the Tibetan language, caterpillar fungus is called yartsa gumbu or ‘summer grass winter worm’. This name captures the complex nature of this organism and the seasonal metamorphosis it undergoes. As the pastoralists say, in winter it is mbu, or an insect, and in summer is rtsa, or grass. Tsering Drölma explained:

In winter, it's a worm, a very small one. When the soil thaws in spring, the worm grows bigger and a horn grows on its head. If you don't dig it, in summer you’ll see a flower growing on this horn. The flower withers and the wind disperses the seeds. They fall on the ground and the whole process starts again.

This organism is an entomophagous fungus called Ophiocordyceps sinensis, which parasitizes the larvae of ghost moths, largely from the genus Thitarodes. These caterpillars (the ‘worm’ from the quotation above) are attacked by the fungal spores, the fungus develops inside the host organism and then causes its death. Upon reaching maturity, it produces a stroma, or fruiting body (the ‘horn’), which protrudes from the larva's head. On the top of it a sporacia, or spore-producing tissue, develops (the ‘flower’), containing spores that attack more larvae. A large part of this process takes place in the soil, where the larvae spend the winter. In spring, caterpillar fungus already has the hybrid look of a larva with a blade- or horn-like stroma. The larva has an almost lifelike appearance but is completely filled with mycelium. It rests vertically in the ground. The only part visible above the ground is the stroma; it is by locating this that the caterpillar fungus can be found.

This sort of caterpillar fungus is endemic to the Tibetan plateau and the Himalayas. It grows in China, Nepal, Bhutan, and India. In China, its distribution reaches up to the Qilian Mountains in northern Qinghai and to Nagchu Prefecture in the TAR (Map 4). It covers five provinces or autonomous regions: the eastern part of the TAR, Qinghai, south-western Gansu, western Sichuan, and north-western Yunnan – which in total accounts for one tenth of China's territory (Yao 2010). Three factors shape the extent of this distribution zone: altitude, humidity, and temperature.

Type
Chapter
Information
Trading Caterpillar Fungus in Tibet
When Economic Boom Hits Rural Area
, pp. 67 - 90
Publisher: Amsterdam University Press
Print publication year: 2019

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×