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Preface

Published online by Cambridge University Press:  17 January 2018

Christopher H. Hawkes  and
Richard L. Doty
Christopher H. Hawkes
Affiliation:
Barts and the London School of Medicine and Surgery
Richard L. Doty
Affiliation:
University of Pennsylvania
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Smell and Taste Disorders , pp. vii - viii
Publisher: Cambridge University Press
Print publication year: 2018

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References

Foster, J., Sohrabi, H., Verdile, G. and Martins, R., 2008. Research criteria for the diagnosis of Alzheimer’s disease: Genetic risk factors, blood biomarkers and olfactory dysfunction. International Psychogeriatrics 20(4), 853–855.CrossRefGoogle ScholarPubMed
Hawkes, C.H., Doty, R.L., 2009. The Neurology of Olfaction. Cambridge, UK: Cambridge University Press.CrossRefGoogle Scholar
Suchowersky, O., Reich, S., Perlmutter, J., Zesiewicz, T., Gronseth, G., Weiner, W.J., 2006. Practice parameter: Diagnosis and prognosis of new onset Parkinson disease (an evidence-based review). Report of the quality standards subcommittee of the American Academy of Neurology. Neurology 66(7), 968–975.CrossRefGoogle ScholarPubMed

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