Skip to main content Accessibility help
×
Hostname: page-component-586b7cd67f-g8jcs Total loading time: 0 Render date: 2024-11-29T05:28:00.363Z Has data issue: false hasContentIssue false

CHAPTER IX - CIRCUMNAVIGATION OF NEW ZEALAND

Published online by Cambridge University Press:  05 August 2011

Get access

Summary

26th. Two large canoes came from a distance; the people in them were numerous and appeared rich; the canoes were well carved and ornamented, and they had with them many patoo-patoos of stone and whale-bone which they value very much. They had also ribs of whales, of which we had often seen imitations in wood carved and ornamented with tufts of dog's hair. The people themselves were browner than those to the southward, as indeed they have been ever since we came to Opoorage, as this part is called, and they had a much larger quantity of amoca or black stains upon their bodies and faces. They had almost universally a broad spiral on each buttock, and many had their thighs almost entirely black, small lines only being left untouched, so that they looked like striped breeches. In this particular, I mean the use of amoca, almost every tribe seems to have a different custom; we have on some days seen canoes where every man was almost covered with it, and at the same time others where scarcely a man had a spot, except on his lips, which seems to be always essential.

These people would not part with any of their arms, etc., for any price we could offer. At last, however, one produced an axe of talc and offered it for cloth; it was given, and the canoe immediately put off with it; a musket ball was fired over their heads, on which they immediately came back and returned the cloth, but soon after put off and went ashore.

Type
Chapter
Information
Journal of the Right Hon. Sir Joseph Banks Bart., K.B., P.R.S.
During Captain Cook's First Voyage in HMS Endeavour in 1768–71 to Terra del Fuego, Otahite, New Zealand, Australia, the Dutch East Indies, etc.
, pp. 203 - 220
Publisher: Cambridge University Press
Print publication year: 2011
First published in: 1896

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×