Skip to main content Accessibility help
×
Hostname: page-component-78c5997874-94fs2 Total loading time: 0 Render date: 2024-11-19T06:32:04.302Z Has data issue: false hasContentIssue false

6 - Surgical techniques and technology

Published online by Cambridge University Press:  15 December 2009

RM Kirk
Affiliation:
Department of Surgery, Royal Free Hospital, London, UK
Andrew N. Kingsnorth
Affiliation:
Derriford Hospital, Plymouth
Aljafri A. Majid
Affiliation:
Derriford Hospital, Plymouth
Get access

Summary

SKIN PREPARATION

Traditionally patients were bathed the day before operation, the operative area was shaved and, especially before orthopaedic operations, the area was cleaned with antiseptic solution and then bound with sterile bandages. Many of these firmly held practices have been discarded. Hair removal should be avoided unless the hair will interfere with the operation. If it is to be removed, depilatory agents cause least damage. Shaving or clipping should be performed as close to the time of the procedure as possible, so that the abraded and scored skin cannot become contaminated with microorganisms.

Before starting the procedure, the skin of the operative site is cleaned with an antiseptic. Iodine in the form of povidone– iodine (10% in 10% alcohol) is popular; however, some patients are allergic to it and a test on a remote area of skin 24 h beforehand will exclude any resulting hyperaemia. Where there is a suspicion of hypersensitivity, chlorhexidine (0.5% or 0.5% in 10% alcohol) or 10% alcohol on its own can be used. Due to the danger of causing an explosion, it is essential that the alcohol is allowed to evaporate from all areas of skin before diathermy is used.

A sterile swab soaked in antiseptic solution is wiped along the line of the proposed incision, gradually extending the cleaned area centrifugally in ever-widening circles so that the incision line is not contaminated with a swab that has touched skin at the periphery.

Type
Chapter
Information
Publisher: Cambridge University Press
Print publication year: 2006

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

Save book to Kindle

To save this book to your Kindle, first ensure [email protected] is added to your Approved Personal Document E-mail List under your Personal Document Settings on the Manage Your Content and Devices page of your Amazon account. Then enter the ‘name’ part of your Kindle email address below. Find out more about saving to your Kindle.

Note you can select to save to either the @free.kindle.com or @kindle.com variations. ‘@free.kindle.com’ emails are free but can only be saved to your device when it is connected to wi-fi. ‘@kindle.com’ emails can be delivered even when you are not connected to wi-fi, but note that service fees apply.

Find out more about the Kindle Personal Document Service.

Available formats
×

Save book to Dropbox

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Dropbox.

Available formats
×

Save book to Google Drive

To save content items to your account, please confirm that you agree to abide by our usage policies. If this is the first time you use this feature, you will be asked to authorise Cambridge Core to connect with your account. Find out more about saving content to Google Drive.

Available formats
×