Three classes of RNA, represented by atpB
and petD mRNAs, Arg and Glu tRNAs, and 5S rRNA,
were found to exist in polyadenylated form in Chlamydomonas
reinhardtii chloroplasts. Sequence analysis of cDNA
clones derived from reverse transcriptase-polymerase chain
reaction protocols used to select polyadenylated RNAs revealed
that, at least for the mRNAs and tRNAs, there are three
apparent types of polyadenylation. In the first case, the
poly(A) tail is added at or near the mature 3′ end,
even when this follows a strong secondary structure. In
the second case, the tail is added to pre-mRNA or pre-tRNA,
suggesting a possible competition between polyadenylation
and RNA-processing pathways. Finally, in all cases, the
poly(A) tail can be added internally, possibly as a part
of an RNA-decay pathway. The tails found in Chlamydomonas
chloroplasts differ from those of spinach chloroplasts
in adenine content, being nearly homopolymeric (>98%
adenine) versus 70% in spinach, and are similar in length
to those of Escherichia coli, being mostly between
20 and 50 nt. In vitro assays using a Chlamydomonas
chloroplast protein extract showed that a 3′ end
A25 tail was sufficient to stimulate rapid degradation
of atpB RNA in vitro, with a lesser effect for
petD, and only minor effects on trnE.
We therefore propose that polyadenylation contributes to
mRNA degradation in Chlamydomonas chloroplasts,
but that its effect may vary.