Tsetse flies have been eradicated from an area of 48,000 km2 in Zimbabwe since 1981. The main approach has been pesticidal control, involving ground spraying, aerial spraying, cattle dipping and artificial bait techniques, in some circumstances in combination. This represents a change in tactic from the pre-independence period when control relied solely on ground spraying. Factors which have influenced choice of technique are discussed in the paper, including scale of trypanosomiasis problem, technical limitations of the technique, cost-effectiveness and environmental considerations.
Ground spraying, the mainstay of tsetse control operations in Zimbabwe prior to 1980, is becoming increasingly unfavourable because of high logistical requirements and environmental reasons, but remains an effective technique under a wide range of circumstances. Aerial spraying has proved very effective for management of crisis situations but is comparatively expensive, capital intensive in hilly terrain and less effective against Glossina pallidipes than G. morsitans. Vector control by applying insecticide (deltamethrin) to cattle appears technically feasible at a very competitive cost. This is a most promising technique in areas where there are already cattle and few wild hosts.
Control of tsetse using odour-baited and insecticide-treated screens has proven technically feasible in a wide range of terrain, and appears economically competitive with ground spraying. Both technical and financial performance of the technique are still being improved. Bait technology offers scope for the new approaches to the control of the fly and defence of cleared areas from reinvasion.