Clomazone is used in the Central Great Plains for weed control during fallow in a winter wheat-fallow rotation. Improved precipitation storage during non-crop periods has stimulated new crop rotations such as winter wheat-corn or proso millet-fallow. The objective of this study was to determine if clomazone applied in the fall after winter wheat harvest would injure succeeding spring-planted crops. Greenhouse studies indicated crop tolerance to clomazone was in the order of safflower > corn > proso millet > barley > winter wheat. Clomazone did not affect grain yields of safflower, corn, or proso millet grown at two field sites with different soil textures (silt loam and sandy loam), nor germination of seed from treated plants of these crops. A no-till production system with clomazone increased grain yields for all crops compared to the conventional system where tillage replaced clomazone for fallow weed control.

Differences in periodicity and depth of weed seedling recruitment due to agronomic management practices, such as reduced tillage, have implications for weed competitive ability and management strategies. Periodicity and depth of seedling recruitment of 10 different weed species was measured in the field in 2004 and 2005. The seedling recruitment of rigid ryegrass, threehorn bedstraw, and wild radish seedlings was higher under minimum tillage than under no-till scenarios. In contrast, the seedling recruitment of Oriental mustard, annual sowthistle, squirreltail fescue, little mallow, and turnipweed was higher under the no-till system. The seedling recruitment of wild oat and African mustard was not influenced by the tillage system. The mean seedling recruitment depth of wild oat, rigid ryegrass, threehorn bedstraw, wild radish, and turnipweed was greater under minimum tillage than under the no-till system. These weeds are able to emerge from deeper in the soil profile. In contrast, the seedling recruitment depth under minimum-tillage and no-till systems was similar for African mustard, Oriental mustard, annual sowthistle, little mallow, and squirreltail fescue. These are all small-seeded species, which failed to emerge from deeper depths under either tillage system. In addition, all of these species except African mustard showed higher total seedling recruitment under the no-till system. Results of this study will facilitate weed-control timing decisions and provide validation data for weed seedling recruitment models.

A phone survey was administered to 1,195 growers in six states (Illinois, Indiana, Iowa, Mississippi, Nebraska, and North Carolina). The survey measured producers' crop history, perception of glyphosate-resistant (GR) weeds, past and present weed pressure, tillage practices, and herbicide use as affected by the adoption of GR crops. This article describes the changes in tillage practice reported in the survey. The adoption of a GR cropping system resulted in a large increase in the percentage of growers using no-till and reduced-till systems. Tillage intensity declined more in continuous GR cotton and GR soybean (45 and 23%, respectively) than in rotations that included GR corn or non-GR crops. Tillage intensity declined more in the states of Mississippi and North Carolina than in the other states, with 33% of the growers in these states shifting to more conservative tillage practices after the adoption of a GR crop. This was primarily due to the lower amount of conservation tillage adoption in these states before GR crop availability. Adoption rates of no-till and reduced-till systems increased as farm size decreased. Overall, producers in a crop rotation that included a GR crop shifted from a relatively more tillage-intense system to reduced-till or no-till systems after implementing a GR crop into their production system.

Rice is a principal source of food for more than half of the world population, and more than 90% of rice worldwide is grown and consumed in Asia. A change in establishment method from manual transplanting of rice seedlings to dry-seeded rice (DSR) has occurred in some countries as growers respond to increased costs or decreased availability of labor or water. However, weeds are a major constraint to DSR production because of the absence of the size differential between the crop and the weeds and the suppressive effect of standing water on weed growth at crop establishment. Herbicides are used to control weeds in DSR, but because of concerns about the evolution of herbicide resistance and a scarcity of new and effective herbicides, there is a need to integrate other weed management strategies with herbicide use. In addition, because of the variability in the growth habit of weeds, any single method of weed control cannot provide effective and season-long control in DSR. Various weed management approaches need to be integrated to achieve effective, sustainable, and long-term weed control in DSR. These approaches may include tillage systems; the use of crop residue; the use of weed-competitive cultivars with high-yield potential; appropriate water depth and duration; appropriate agronomic practices, such as row spacing and seeding rates; manual or mechanical weeding; and appropriate herbicide timing, rotation, and combination. This article aims to provide a logical perspective of what can be done to improve weed management strategies in DSR.