Tourism significantly boosts a nation's economic growth, but unrestrained practices can cause serious environmental damage. As an essential part of the tourism industry, hotels meet the fundamental needs of tourists. This study examines the sustainable environmental management practices of hotels in Malaysia. It finds that hotels prioritize cost-saving and short-term benefits over long-term environmental gains. The study also reveals variations in sustainable practices based on hotel location and star rating. These insights are useful for various stakeholders in developing strategies and initiatives to achieve sustainable development goals.

Sustainable environmental management practices (SEMP) are essential to pave the way toward achieving a net-zero emission sustainable future. This study explores the level of SEMP among hotels in Malaysia based on distinct categorizations of location and star ranking. The findings show that hotels in Malaysia adopt higher basic SEMPs but less advanced practices. However, the level of basic and advanced SEMPs in hotels differ according to their geographical locations and star ranking. The findings also suggest that hotels in Malaysia prioritize cost-saving practices and short-term benefits over the long-term benefits of sustainable practices. The study contributes to the existing literature by highlighting the variations in the sustainable practices among different categories of hotels. Further, the findings are helpful for practitioners and policymakers in designing tools and measures, and promoting initiatives that best suit different types of hotels. Such efforts are crucial to promote and accelerate the engagement of sustainability practices in hotels.

To decrease the negative impacts of the coronavirus outbreak on human health, governments have implemented wide-ranging control measures. Moreover, they were urged to tackle a new challenge in energy policies to supply a new form of demand derived from new lifestyles of citizens and different energy consumption patterns. This article investigates the impacts of these changes on climate change and human health (due to air pollution) as a challenge for both citizens and governments in four countries: Colombia, France, the Netherlands, and Portugal.

The emergence of coronavirus disease 2019 (COVID-19) pandemic has been associated with global challenges in both energy supply and demand. Numerous articles have discussed the potential benefits of COVID-19 for our planet to mitigate greenhouse gas (GHG) emissions and air pollutants. By bringing the emissions from the energy production together with the air quality indicators, this article studies the impact on climate change and human health due to the COVID-19 pandemic, and the consequent changes in energy policies of governments as well as lifestyles in different societies. This study shows that in spite of having a reduction, the GHG emissions might go back to previous or higher levels if governments do not see this pandemic as an opportunity to promote the use of renewable energies, which are becoming cheaper than non-renewables. Additionally, lower energy demand and less anthropogenic activities do not necessarily result in lower GHG emissions from energy production. Our results highlight the need for revising the policies and decisions of both governments and citizens, as temporary reductions in the levels of energy demand and air pollutants can easily be counterbalanced by adverse effects, known as the ‘rebound effect.’

How did the changes in energy consumption and production due to COVID-19 affect climate change and human health in different countries?