1 results
pH-Dependent behaviour of soluble protein aggregates formed during heat-treatment of milk at pH 6·5 or 7·2
-
- Journal:
- Journal of Dairy Research / Volume 73 / Issue 1 / February 2006
- Published online by Cambridge University Press:
- 24 January 2006, pp. 79-86
- Print publication:
- February 2006
-
- Article
- Export citation