As all herbicides act on pathways or processes crucial to plants, in an
inhibitory or stimulatory way, low doses of any herbicide might be used to
beneficially modulate plant growth, development, or composition. Glyphosate,
the most used herbicide in the world, is widely applied at low rates to
ripen sugarcane. Low rates of glyphosate also can stimulate plant growth
(this effect is called hormesis). When applied at recommended rates for weed
control, glyphosate can inhibit rust diseases in glyphosate-resistant wheat
and soybean. Fluridone blocks carotenoid biosynthesis by inhibition of
phytoene desaturase and is effective in reducing the production of abscisic
acid in drought-stressed plants. Among the acetolactate synthase inhibitors,
sulfometuron-methyl is widely used to ripen sugarcane and imidazolinones can
be used to suppress turf species growth. The application of
protoporphyrinogen oxidase inhibitors can trigger plant defenses against
pathogens. Glufosinate, a glutamine synthetase inhibitor, is also known to
improve the control of plant diseases. Auxin agonists (i.e., dicamba and
2,4-D) are effective, low-cost plant growth regulators. Currently, auxin
agonists are still used in tissue cultures to induce somatic embryogenesis
and to control fruit ripening, to reduce drop of fruits, to enlarge fruit
size, or to extend the harvest period in citrus orchards. At low doses,
triazine herbicides stimulate growth through beneficial effects on nitrogen
metabolism and through auxin-like effects. Thus, sublethal doses of several
herbicides have applications other than weed control.